Ecm Controvento Due Handleiding

Ecm Koffiezetapparaat Controvento Due

Lees hieronder de đź“– handleiding in het Nederlandse voor Ecm Controvento Due (29 pagina's) in de categorie Koffiezetapparaat. Deze handleiding was nuttig voor 34 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/29
Bedienungsanleitung/ Instruction manual Controvento Due
espresso coffee machine.
Please read the instruction manual carefully before using your new machine.
If you have any further questions or if you require any further information, please contact your local specialised
dealer before starting up the espresso coffee machine.
Please keep the instruction manual within reach for future reference.
ECM Espresso Coffee Machines
Manufacture GmbH
Dilsberger Str. 68
D - 69151 NeckargemĂĽnd / Heidelberg
Deutschland / Germany /
Tel. +49 (0) 6223 - 9255- 0
Fax +49 (0) 6223 - 9255- 25
E-Mail / e-mail info@ecm.de
Internet www.ecm.de
(Stempel des Fachhän
02 - 2015
Technische Ă„nderungen vorbehalten / Technical data subject to change witho
Verwendete Symbole / Used symbols
Vorsicht! Wichtiger Sicherheitshinweis fĂĽr den Bediener. BerĂĽcksichtigen Sie d
Verletzungen zu vermeiden.
Achtung! Wichtiger Hinweis zur korrekten Bedienung der Maschine.
Caution! Important notices on safety for the user. Pay attention to these not
injuries.
Attention! Important notices for the correct use of the machine.
Bedienungsanleitung/ Instruction manual Controvento Due 2
5.1
Erstinbetriebnahme.....................................................................................................................................7
5.2
Einstellung der Temperatur..........................................................................................................................8
6
BETRIEB DER MASCHINE .....................................................................................
6.1
Vorbereitung der Maschine.....................................................................................
6.2
Zubereitung von Kaffee...........................................................................................
6.3
HeiĂźwasserentnahme ............................................................................................
6.4
Dampfentnahme....................................................................................................
7
REINIGUNG UND WARTUNG ...............................................................................
7.1
Allgemeine Reinigung .............................................................................................
7.2
Reinigung und Entfettung der BrĂĽhgruppen.............................................................
7.3
Entleerung des Kessels ............................................................................................
7.4
Kleine technische Servicearbeiten ............................................................................
8
TRANSPORT UND LAGERUNG..............................................................................
8.1
Verpackung...........................................................................................................
8.2
Transport .............................................................................................................
8.3
Lagerung ..............................................................................................................
9
ENTSORGUNG......................................................................................................
10
CE-KONFORMITĂ„T...............................................................................................
11
RATSCHLĂ„GE UND PROBLEMLĂ–SUNGEN ...........................................................
12
EMPFOHLENES ZUBEHĂ–R....................................................................................
1
PRODUCT DELIVERY.............................................................................................
2
GENERAL ADVICE .................................................................................................
2.1
General safety notes ..............................................................................................
2.2
Proper use ............................................................................................................
3
MACHINE DESCRIPTION ......................................................................................
3.1
Machine parts.......................................................................................................
3.2
PID-Temperature control........................................................................................
3.3
Technical data ......................................................................................................
4
MACHINE INSTALLATION ....................................................................................
4.1
Preparation for installation.....................................................................................
4.2
Electrical connection ..............................................................................................
4.3
Water supply connection........................................................................................
5
FIRST USE ............................................................................................................
5.1
First use................................................................................................................
5.2
Programming of the temperature ............................................................................
6
USE OF THE MACHINE .........................................................................................
6.1
Preparation of the machine ....................................................................................
6.2
Preparing coffee ....................................................................................................
6.3
Dispensing of hot water..........................................................................................
6.4
Dispensing of steam ...............................................................................................
7
CLEANING AND MAINTENANCE ..........................................................................
7.1
General cleaning ....................................................................................................
7.2 Cleaning and degreasing of the brew groups............................................................

Product specificaties

Merk: Ecm
Categorie: Koffiezetapparaat
Model: Controvento Due

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