Oster DuraCeramic Handleiding
Bekijk gratis de handleiding van Oster DuraCeramic (17 pagina’s), behorend tot de categorie Friteuse. Deze gids werd als nuttig beoordeeld door 62 mensen en kreeg gemiddeld 5.0 sterren uit 31.5 reviews. Heb je een vraag over Oster DuraCeramic of wil je andere gebruikers van dit product iets vragen? Stel een vraag
Pagina 1/17
Freidora de Aire
Instruction Manual & Recipe Book
Manual de Instrucciones & Libro de Recetas www.oster.com
Air Fryer
TITAN IUM INFUS E D
22
Breaded Haddock Goujons with Lemon Mayonnaise
(serves 3-4)
• 3 boned haddock llets, skins removed
• 7oz white bread crumbs
• 2.6oz plain our
• Salt and freshly ground pepper
• 2 eggs, beaten
• 2 tbsp of fresh chopped parsley
• 1 of sunower oil
• 300ml mayonnaise
• 3 tsp of lemon juice
• 2 tsp of nely grated lemon zest
• 1 clove garlic, crushed
1. Using a sharp knife, carefully slice the haddock llets into 2cm wide strips.
2. Place the bread crumbs, eggs and our separately into individual dishes, season the
our and sprinkle the bread crumbs with the herbs.
3. Place the haddock goujons into the our dish and toss until coated, shake off the
excess our and then dip them into the beaten egg. Next, toss the goujons in the
bread crumbs until completely coated.
4. Flatten the goujons carefully on a at surface using the palm of your hand.
5. Place the goujons into the bowl and drizzle over the oil. Cook on the dual heat mode
setting for 15-20 minutes with your Air Fryer in the Level position. Turn the goujons
half way through cooking.
6. To make the lemon mayonnaise, mix the mayonnaise with the lemon juice, lemon zest
and garlic. Spoon into a suitable serving dish.
Serve the goujons with the mayonnaise dip and a salad of your choice.
recipes - fish and seafood dishes
22
Breaded Haddock Goujons with Lemon Mayonnaise
(serves 3-4)
• 3 boned haddock llets, skins removed
• 7oz white bread crumbs
• 2.6oz plain our
• Salt and freshly ground pepper
• 2 eggs, beaten
• 2 tbsp of fresh chopped parsley
• 1 of sunower oil
• 300ml mayonnaise
• 3 tsp of lemon juice
• 2 tsp of nely grated lemon zest
• 1 clove garlic, crushed
1. Using a sharp knife, carefully slice the haddock llets into 2cm wide strips.
2. Place the bread crumbs, eggs and our separately into individual dishes, season the
our and sprinkle the bread crumbs with the herbs.
3. Place the haddock goujons into the our dish and toss until coated, shake off the
excess our and then dip them into the beaten egg. Next, toss the goujons in the
bread crumbs until completely coated.
4. Flatten the goujons carefully on a at surface using the palm of your hand.
5. Place the goujons into the bowl and drizzle over the oil. Cook on the dual heat mode
setting for 15-20 minutes with your Air Fryer in the Level position. Turn the goujons
half way through cooking.
6. To make the lemon mayonnaise, mix the mayonnaise with the lemon juice, lemon zest
and garlic. Spoon into a suitable serving dish.
Serve the goujons with the mayonnaise dip and a salad of your choice.
recipes - fish and seafood dishes
Product specificaties
| Merk: | Oster |
| Categorie: | Friteuse |
| Model: | DuraCeramic |
Heb je hulp nodig?
Als je hulp nodig hebt met Oster DuraCeramic stel dan hieronder een vraag en andere gebruikers zullen je antwoorden
Handleiding Friteuse Oster
19 December 2024
19 December 2024
19 December 2024
19 December 2024
19 December 2024
7 Juni 2023
Handleiding Friteuse
- Cosmo
- Bimar
- Panasonic
- Blokker
- Saro
- Magic Chef
- Lenoxx
- Brabantia
- Emerio
- Proctor Silex
- Prixton
- Commercial Chef
- AEG
- DPM
- Beautiful
Nieuwste handleidingen voor Friteuse
17 Juni 2025
16 Juni 2025
16 Juni 2025
16 Juni 2025
15 Juni 2025
15 Juni 2025
15 Juni 2025
14 Juni 2025
13 Juni 2025
12 Juni 2025