CRUX Artisan Series 6-Slice Oven with Air Fry Technology Handleiding

CRUX Broodrooster Artisan Series 6-Slice Oven with Air Fry Technology

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6 SLICE TOASTER OVEN WITH AIR FRY TECHNOLOGY

HORNO TOSTADOR PARA 6 REBANADAS CON TECNOLOGÍA DE COCCIÓN

CON AIRE

FOUR GRILLE-PAIN À 6 TRANCHES AVEC TECHNOLOGIE DE FRITURE À AIR

Instruction manual / Manual de instrucciones / Manuel d’instructions

A R T I S A N S E R I E S

Contents

Índice

Table des matières

Table of Contents

Important Safeguards .............................................................................................................................................4-5

Additional Important Safeguards .......................................................................................................................... 6

Notes on the Plug ......................................................................................................................................................... 6

Notes on the Cord ........................................................................................................................................................ 6

Plasticizer Warning ...................................................................................................................................................... 6

Electric power ................................................................................................................................................................ 6

Getting to know your 6 slice toaster oven with air fry technology ........................................................7

Control panel .................................................................................................................................................................. 8

Pre-programmed functions ...................................................................................................................................... 8

Function chart ................................................................................................................................................................ 9

Shelf positions .............................................................................................................................................................. 10

Convection cooking ................................................................................................................................................... 10

Turbo boost ................................................................................................................................................................... 10

Weight/size restrictions ........................................................................................................................................... 10

Before using for the ﬁrst time ............................................................................................................................... 10

Usda cooking guidelines ............................................................................................................................................11

Toast ...................................................................................................................................................................................11

Bagel ..................................................................................................................................................................................12

Warm .................................................................................................................................................................................13

Convection bake/roast ..............................................................................................................................................14

Cooking containers .....................................................................................................................................................14

Convection pizza ..........................................................................................................................................................16

Hints for convection pizza .......................................................................................................................................16

Air fry ...............................................................................................................................................................................17

Air fry cooking chart ............................................................................................................................................18-19

Broil .................................................................................................................................................................................. 20

Cookies .............................................................................................................................................................................21

Dehydrate .......................................................................................................................................................................22

Dehydrating chart .......................................................................................................................................................22

Reheat .......................................................................................................................................................................23-24

User maintenance instructions .............................................................................................................................24

Care & cleaning instructions ..................................................................................................................................24

Storing instructions ....................................................................................................................................................24

Warranty .........................................................................................................................................................................25

Índice

Advertencias importantes ............................................................................................................................... 26-27

Advertencias importantes adicionales ....................................................................................................... 27-28

Notas sobre el cable ..................................................................................................................................................28

Notas sobre el enchufe ............................................................................................................................................28

Advertencia sobre los plastiﬁcantes ..................................................................................................................28

Corriente eléctrica ......................................................................................................................................................28

Descripción del horno tostador para 6 rebanadas con tecnología de Cocción de aire .............29

Panel de control ......................................................................................................................................................... 30

Funciones preprogramadas ............................................................................................................................ 30-31

Tabla de funciones ......................................................................................................................................................31

Posiciones de la rejilla ...............................................................................................................................................32

Cocción por convección ..........................................................................................................................................32

Aceleración del turbo ...............................................................................................................................................32

Restricciones de peso o tamaño ..........................................................................................................................32

Antes de usar por primera vez .............................................................................................................................33

Pautas de cocción del usda....................................................................................................................................33

Función toast ................................................................................................................................................................34

Función bagel ...............................................................................................................................................................34

Función warm ...............................................................................................................................................................35

Función convection bake/roast ............................................................................................................................36

Recipientes de cocción ............................................................................................................................................37

Consejos para usar la función convection bake.....................................................................................37-38

Product specificaties

Merk:	CRUX
Categorie:	Broodrooster
Model:	Artisan Series 6-Slice Oven with Air Fry Technology

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