Wells WVU-26 Handleiding

Wells Afzuigkap WVU-26

Lees hieronder de 📖 handleiding in het Nederlandse voor Wells WVU-26 (28 pagina's) in de categorie Afzuigkap. Deze handleiding was nuttig voor 26 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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WELLS MANUFACTURING
265 Hobson Street, Smithville, Tennessee 37166
telephone: 314-678-6314
fax: 314-781-2714
www.wells .com-mfg
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
OWNER S MANUAL'
VENTLESS UNIVERSAL
MODULAR HOOD SYSTEM
for
ELECTRIC
COOKING
APPLIANCES
MODEL
WVU-26
Manual Includes
INSTALLATION
USE & CARE
EXPLODED VIEW
PARTS LIST
WIRING DIAGRAM
521
2M-Z18099 Rev. E04/2018
Model WVU26
WARRANTY XCLUSIONS E
THE FOLLOWING WILL NOT BE COVERED UNDER WARRANTY.
• Any product has not been installed, cleaned, maintained, which
or used in accordance with the directions published in the appropriate
installation sheet and/or owner’s manual as well as national and local
codes, including incorrect gas or electrical connection. Wells is not liable
for any unit which has been mishandled, abused, misapplied, subjected
to chlorides, harsh chemicals, or caustic cleaners, damaged from
exposure to hard water, modified by unauthorized personnel, damaged
by flood, fire, or other acts of nature [or God], or which have an altered
or missing serial number.
• Installation, labor, and job checkouts, calibration of heat controls, air
and gas burner/bypass/pilot adjustments, gas or electrical system
checks, voltage and phase conversions, cleaning of equipment,
or seasoning of griddle surface.
• Replacement of fuses or resetting of circuit breakers, safety controls,
or reset buttons.
• Replacement of broken or damaged glass components, quartz heating
elements, and light bulbs.
• Labor charges for all removable parts in gas charbroilers and hotplates,
including but not limited to burners, grates, and radiants.
• Any labor charges incurred by delays, waiting time, or operating
restrictions that hinder a service technician’s ability to perform service.
•Parts that fail or are damaged due to normal wear or labor for
replacement of Items that can easily be replaced during a daily cleaning
routine. such as but not limited to silicone belts, PTFE non-stick sheets,
knobs, control labels, bulbs, fuses, quartz heating elements, baskets,
racks, and grease drawers.
• Components that should be replaced when damaged or worn, but have
been field-repaired instead [eg. field-welded fry pots].
• Any loss of business or profits.
ADDITIONAL WARRANTIES
Specialty/chain specific versions may also have additional and/or
extended warranties.
LIMITED EQUIPMENT WARRANTY
Wells Manufacturing warranties new products to be free from defects
in material and/or workmanship for a period of one [1] year from the
date of original installation, except as noted below. Defects that occur
as a result of normal use, within the time period and limitations dened
in this warranty, will at Wells’ discretion have the parts replaced or
repaired by Wells or a Wells-authorized service agency.
THIS WARRANTY IS SUBJECT TO ALL LISTED CONDITIONS.
Repairs performed under this warranty are to be performed by a Wells-
authorized service agency. Wells will not be responsible for charges
incurred or service performed by non-authorized repair agencies.
In all cases, the nearest Wells-authorized service agency must be used.
Wells will be responsible for normal labor charges incurred in the repair
or replacement of a warrantied product within 50 miles (80.5 km) of
an authorized service agency. Time and expense charges for anything
beyond that distance will be the responsibility of the owner. All labor
will need to be performed during regular service hours. Any overtime
premium will be charged to the owner. For all shipments outside the
U.S.A. and Canada, please see the International Warranty for specic
details.
It is the responsibility of the owner to inspect and report any shipping
damage claims, hidden or otherwise, promptly following delivery.
No mileage or travel charges will be honored on any equipment that is
deemed portable. In general, equipment with a cord and plug weighing
less than 50 lb. (22.7 kg) is considered portable and should be taken or
shipped to the closest authorized service agency, transportation prepaid
.
CONTACT
Should you require any assistance regarding the operation or
maintenance of any Wells equipment; write, phone, fax or email
our service department. In all correspondence mention the
model number and the serial number of your unit, as well as
the voltage or type of gas you are using.
Business hours are 8:00 a.m. to 4:30 p.m. Central Standard Time
Telephone 314.678.6314
Fax 314.781.2714
Email customerservice@star-mfg.com
www.wells-mfg.com
PRODUCTS PARTS LABOR
universal ventless hoods 2 years 1 year
canopy hoods 2 years 1 year
“Cook’n Hold” equipment [HW10,
HWSMP, LLSC7, LLSC7WA, LLSC11,
and LLSC11WA]
2 years 1 year
cast iron grates, burners, and burner
shields 1 year
original Wells parts sold to repair
Wells equipment 90 days
Service First 1 year
The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty. 2M-Z22393 • Rev A • 02.2018
M521 p/n 2M-Z18099 OpM WVU- Universal Hood
1
WARRANTY
SPECIFICATIONS 1
WARNINGS - ENGLISH 2
WARNINGS - FRENCH 3
FEATURES & OPERATING CONTROLS 4
PRECAUTIONS & GENERAL INFORMATION 5
AGENCY LISTING INFORMATION 6
INSTALLATION 6
ANSULÂŽ INSTALLATION & SETUP 9
OPERATION 11
CLEANING INSTRUCTIONS 12
TROUBLESHOOTING SUGGESTIONS 15
REQUIRED MAINTENANCE & MAINTENANCE LOGS 15
MSDS Ansulex Low-pH ™ 18
WIRING DIAGRAM 20
EXPLODED VIEW & PARTS LIST 21
Proper installation, professional operation and consistent maintenance of this appliance will ensure
that it gives you the very best performance and a long, economical service life.
This manual contains information and instructions for the ventless ventilation hood, its use and care.
For information regarding cooking appliance(s), please refer to the manufacturer’s operation manual.
TABLE OF CONTENTS
ELECTRICAL SPECIFICATIONS
INTRODUCTION
UNDER-HOOD APPLIANCE LIMITATIONS:
1. Appliance Maximum output of 22Kw
2. Cooking surface must be 34-38” (864—965mm) from oor, no more than 25.5”
(648mm) from back wall, no wider than 24” (610mm)
3. Appliance must be installed per manufactures instructions.
4. Electrical appliance only. Not Intended for gas red units.
MODEL VOLTS AMPS 1ø WATTS POWER SUPPLY
50/60Hz 1 ø
WVU26 208/240V 6A 1.4kW
Each cooking appliance requires a circuit sized to
the appliance power requirements, connected to an
interlock contactor with 208/240 volt control coil rating.


Product specificaties

Merk: Wells
Categorie: Afzuigkap
Model: WVU-26

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