Proctor Silex 33116HB Handleiding
Proctor Silex
Rijstkoker
33116HB
Lees hieronder de 📖 handleiding in het Nederlandse voor Proctor Silex 33116HB (13 pagina's) in de categorie Rijstkoker. Deze handleiding was nuttig voor 19 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/13
English ........................................................................................ 2
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Visit proctorsilex.com for delicious recipes and to register your product online!
Français ...................................................................................... 8
Canada : 1-800-267-2826
Consulter proctorsilex.ca pour les recettes
délicieuses et pour enregistrer votre produit !
Español ...................................................................................... 16
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Visite proctorsilex.com.mx para recetas deliciosas y para
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Slow Cooker
Mijoteuse
Olla de cocción
840174900
READ BEFORE USE
À LIRE AVANT UTILISATION
LEA ANTES DE USAR
Le invitamos a leer cuidadosamente este
instructivo antes de usar su aparato.
840174900 Ev04.qxd 5/5/08 10:45 AM Page 1
3
SAVE THESE INSTRUCTIONS!
OTHER CONSUMER SAFETY INFORMATION
2
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed to reduce the risk of fire, electric shock, and/or injury to persons,
including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock do not immerse cord, plug,
or base in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before
putting on or taking off parts.
6. Do not operate any appliance with a damaged cord or plug, or after the appli-
ance malfunctions or is dropped or damaged in any manner. Call our toll-free
customer service number for information on examination, repair, or adjustment.
7. The use of accessory attachments not recommended by the appliance manufac-
turer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces,
including stove.
10. Do not place on or near hot gas or an electric burner, or in a heated oven.
11. Extreme caution must be used when moving an appliance containing hot oil
or other hot liquids.
12. To disconnect slow cooker, turn any control to OFF, then remove plug from
wall outlet.
13. Caution: To prevent damage or shock hazard do not cook in base. Cook only
in removable crock.
14. Avoid sudden temperature changes, such as adding refrigerated foods into a
heated crock.
15. Do not use appliance for other than intended use.
WARNING! Shock Hazard: This appliance has a polarized plug (one wide blade)
that reduces the risk of electric shock. The plug fits only one way into a polarized
outlet. Do not defeat the safety purpose of the plug by modifying the plug in any
way or using an adaptor. If the plug does not fit, reverse the plug. If it still does not
fit, have an electrician replace the outlet.
The length of the cord used on this appliance was selected to reduce the hazards
of becoming tangled in, or tripping over a longer cord. If a longer cord is necessary
an approved extension cord may be used. The electrical rating of the extension
cord must be equal to or greater than the rating of the slow cooker. Care must be
taken to arrange the extension cord so that it will not drape over the countertop or
tabletop where it can be pulled on by children or accidentally tripped over.
LID AND CROCK:
PRECAUTIONS AND INFORMATION
• Please handle the Crock and Lid carefully to ensure long life.
• Avoid sudden, extreme temperature changes. For example, do not place a hot
Lid or Crock into cold water or on a wet surface.
• Avoid hitting Crock and Lid against a faucet or other hard surface.
• Do not use Crock or Lid if chipped, cracked, or severely scratched.
• Do not use abrasive cleansers or metal scouring pads.
• The bottom of Crock is very rough and can damage a countertop. Use caution.
• The Crock and Lid can become very hot. Use caution. Do not place directly on
any unprotected surface or countertop.
• The Crock is microwave safe and oven proof, but never heat Crock when empty.
Never place Lid on a burner or stove top. Do not place Lid in a microwave oven,
conventional oven, or on a stove top.
REMOVING LID AND CROCK
When removing Lid, tilt so that the opening faces away from you to avoid being
burned by steam.
The sides of the Base of the slow cooker get very warm because the heating
elements are located here. Use the handles on the Base if necessary. Use hot
mitts to remove Crock.
This product is intended for household use only.
This product is only intended for the preparation, cooking, and serving of foods.
This product is not intended for use with any non-food materials or products.
840174900 Ev04.qxd 5/5/08 10:45 AM Page 2
5
4
Parts and Features
Food Safety Hazard.
Food must be hot enough to prevent bacterial growth before using
Keep Warm setting. Keep Warm setting should only be used after a
recipe has been thoroughly cooked. Do not reheat food on Keep
Warm setting. If food has been cooked and then refrigerated, reheat it
on Low or High, then switch to Keep Warm. Visit foodsafety.gov for
more information.
wWARNING
Control Knob
Base
Crock
Lid
Lid Latchâ„¢(optional feature on some models)
How to Use Your Slow Cooker
1. Before first use, wash Lid and Crock in hot, soapy water. Rinse and dry.
Do not immerse Base in water.
2. Prepare recipe according to instructions. Place food in Crock and cover.
3. Plug cord into outlet. Select either LOW or HIGH temperature setting to
cook food. Do not use Keep Warm to cook food.
4. When finished, turn to OFF and unplug Base. Remove food from Crock.
5. Let Crock and Lid cool slightly before washing.
Tips for Slow Cooking
• The crock should be at least half-filled for best results. If only half-filled,
check for doneness 1 to 2 hours earlier than recipe.
• Stirring is not necessary when slow cooking and removing glass lid results
in major heat loss and the cooking time may need to be extended.
However, if cooking on High, you may want to stir occasionally.
• If cooking soups or stews, leave a 2-inch (5 cm) space between the top of
the crock and the food so that the recipe can come to a simmer.
• Many recipes call for cooking all day. If your morning schedule doesn’t allow
time to prepare a recipe, do it the night before. Place all ingredients in crock,
cover with lid and refrigerate overnight. In the morning, place crock in base.
• Do not use frozen, uncooked meat in slow cooker. Thaw any meat or
poultry before slow cooking.
• Some foods are not suited for extended cooking in a slow cooker. Pasta,
seafood, milk, cream, or sour cream should be added 2 hours before
serving. Evaporated milk or condensed soups are perfect for slow cooking.
• The higher the fat content of meat, the less liquid is needed. If cooking meat
with a high fat content, place thick onion slices underneath so meat will not sit
on (and cook in) fat.
• Slow cookers allow for very little evaporation. If making your favorite soup,
stew, or sauce, reduce liquid called for in original recipe. If too thick, liquid
can be added later.
• If cooking a vegetable-type casserole, there will need to be liquid in the
recipe to prevent scorching on the sides of crock.
840174900 Ev04.qxd 5/5/08 10:45 AM Page 4
Product specificaties
| Merk: | Proctor Silex |
| Categorie: | Rijstkoker |
| Model: | 33116HB |
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