Siemens HB76GT560 Handleiding
Bekijk gratis de handleiding van Siemens HB76GT560 (40 pagina’s), behorend tot de categorie Oven. Deze gids werd als nuttig beoordeeld door 11 mensen en kreeg gemiddeld 4.8 sterren uit 6 reviews. Heb je een vraag over Siemens HB76GT560 of wil je andere gebruikers van dit product iets vragen? Stel een vraag
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Built-in oven
HB76GT.60


3
Table of contents
enInstruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Your new oven ............................................................................6
Control panel .......................................................................................6
Buttons..................................................................................................6
Rotary selector ....................................................................................6
Display ..................................................................................................6
Temperature indicator........................................................................7
Cooking compartment .......................................................................7
Your accessories ........................................................................7
Inserting accessories .........................................................................7
Optional accessories .........................................................................8
After-sales service products .............................................................9
Before using the appliance for the first time ...........................9
Setting the clock .................................................................................9
Heating up the cooking compartment ............................................9
Cleaning the accessories..................................................................9
Switch the oven on and off........................................................9
Switching on ........................................................................................9
Switching off...................................................................................... 10
Setting the oven........................................................................10
Types of heating............................................................................... 10
Setting the type of heating and temperature.............................. 10
Setting rapid heating ....................................................................... 11
Time-setting options ................................................................12
Setting the time-setting options in brief..................................... 12
Setting the timer............................................................................... 12
Setting the cooking time.................................................................12
Setting a later end time .................................................................. 12
Setting the clock .............................................................................. 13
Memory......................................................................................13
Saving settings in the memory...................................................... 13
Starting the memory........................................................................ 13
Sabbath mode...........................................................................14
Starting Sabbath mode................................................................... 14
Childproof lock .........................................................................14
Basic settings ..........................................................................14
Changing the basic settings ..........................................................15
Automatic switch-off................................................................15
Self-cleaning .............................................................................16
Important notes ................................................................................ 16
Before self-cleaning......................................................................... 16
Setting the cleaning level ............................................................... 16
After self-cleaning ............................................................................16
Care and cleaning ....................................................................17
Cleaning agents ............................................................................... 17
Detaching and refitting the rails .................................................... 17
Detaching and attaching the oven door...................................... 18
Removing the door cover............................................................... 18
Removing and installing the door panels ................................... 18
Troubleshooting ....................................................................... 19
Malfunction table.............................................................................. 19
Replacing the bulb in the oven ceiling light ............................... 20
Replacing the bulb in the left-hand oven light............................ 20
Glass cover .......................................................................................20
After-sales service ...................................................................21
E number and FD number ............................................................. 21
Energy and the environment...................................................21
Hot air eco heating type ................................................................. 21
Saving energy................................................................................... 22
Environmentally-friendly disposal.................................................. 22
Automatic programmes ...........................................................22
Ovenware .......................................................................................... 22
Preparing the dish ........................................................................... 23
Programmes .....................................................................................23
Selecting and setting a programme............................................. 25
Tips for the automatic programmes............................................. 26
Tested for you in our cooking studio ..................................... 26
Cakes and pastries ......................................................................... 26
Baking tips ........................................................................................28
Meat, poultry, fish.............................................................................29
Tips for roasting and grilling.......................................................... 31
Slow cooking .................................................................................... 31
Tips for slow cooking...................................................................... 32
Bakes, gratins, toast with toppings .............................................. 32
Convenience products.................................................................... 33
Special dishes .................................................................................. 33
Defrost................................................................................................ 34
Drying................................................................................................. 34
Preserving ......................................................................................... 34
Acrylamide in foodstuffs .........................................................35
Test dishes ................................................................................35
Baking ................................................................................................35
Grilling................................................................................................ 36
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
Product specificaties
Merk: | Siemens |
Categorie: | Oven |
Model: | HB76GT560 |
Soort bediening: | Buttons,Rotary |
Kleur van het product: | Roestvrijstaal |
Deurscharnieren: | Neer |
Ingebouwd display: | Ja |
Gewicht: | 40000 g |
Breedte: | 595 mm |
Diepte: | 548 mm |
Hoogte: | 595 mm |
Grill: | Ja |
Snoerlengte: | 1.2 m |
Kinderslot: | Ja |
Energie-efficiëntieklasse: | A |
Gewicht verpakking: | 42000 g |
Breedte verpakking: | 670 mm |
Diepte verpakking: | 680 mm |
Hoogte verpakking: | 670 mm |
Verlichting binnenin: | Ja |
Geïntegreerde klok: | Ja |
Soort klok: | Elektronisch |
Totale binnen capaciteit (ovens): | 65 l |
Aantal ovens: | 1 |
Aantal automatische programma's: | 10 |
Makkelijk schoon te maken: | Ja |
Controle positie: | Voorkant |
Installatie compartiment breedte: | 560 mm |
Installatie compartiment diepte: | 550 mm |
Installatie compartiment hoogte: | 575 mm |
Soort reiniging: | Pyrolytisch |
Stroom: | 16 A |
Installatie compartiment hoogte (min): | 575 mm |
Energieverbruik (conventioneel): | 0.79 kWu |
Koken: | Ja |
Soort oven: | Elektrische oven |
Totaal vermogen van de oven: | - W |
Netto capaciteit oven: | 65 l |
Thermostaatbereik oven: | 30 - 300 °C |
Zelfreinigend: | Ja |
Deurkoelventilator: | Ja |
Diepte wanneer de deur open is: | 1015 mm |
Certificering: | CE, VDE |
Installatie compartiment hoogte (max): | 597 mm |
Afmetingen binnenkant (B x D x H): | 482 x 405 x 329 mm |
AC-ingangsspanning: | 220-240 V |
AC-ingangsfrequentie: | 50 - 60 Hz |
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