KitchenAid K45SS Handleiding

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2

Proof of Purchase and Product Registration ....................................................3

Stand Mixer Safety ...................................................................................4

Important Safeguards ................................................................................4

Electrical Requirements ..............................................................................5

KitchenAid® Stand Mixer Warranty ..............................................................6

Hassle-Free Replacement Warranty –

50 United States and District of Columbia ....................................................7

Hassle-Free Replacement Warranty – Canada ...............................................7

How to Arrange for Warranty Service in Puerto Rico ......................................8

How to Arrange for Service after the Warranty Expires – All Locations ...............8

How to Arrange for Service Outside these Locations .......................................8

How to Order Accessories and Replacement Parts .........................................9

Troubleshooting Problems ...........................................................................9

Tilt-Head Stand Mixer Features .................................................................10

Assembling Your Tilt-Head Stand Mixer ......................................................11

Using Your Pouring Shield ........................................................................12

Using Your KitchenAid® Accessories ...........................................................13

Mixing Time ..........................................................................................13

Tilt-Head Stand Mixer Use .......................................................................14

Care and Cleaning ................................................................................14

Beater to Bowl Clearance ........................................................................14

Speed Control Guide .............................................................................15

Mixing Tips ...........................................................................................16

Egg Whites ....................................................................................17

Whipped Cream ............................................................................17

Attachments and Accessories ....................................................................18

General Instructions ................................................................................19

Appetizers, Entrees, and Vegetables ..........................................................60

Yeast Breads and Quick Breads ................................................................62

Cakes and Frostings ...............................................................................66

Pies and Desserts ...................................................................................76

Cookies, Bars, and Candies ....................................................................85

Recipe Index .......................................................................................143

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