Dito Sama 603797 Handleiding

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•Standard all stainless steel equipment :

X Hook for kneading dough.

Y Paddle for mixing.

ZWhisk for emulsifying

1.1 DESCRIPTION

•This electronic beater-mixer is a small appliance for bakery-pa-

tisserie and cooking designed for kneading, mixing and whipping

all kinds of food products all kinds of pastry ,stulling ,cream

,emulsions ,etc. The power take-o󰀨 drives accessories (with

conical push-t and square shaft of 12, type K). It is lightweight

and compact and easy to handle.

2.2 LOCATION

This beater mixer is designed to be tted on a stable, non-vibrating

worktop between 600 and 900 mm in height.

2.1 DIMENSIONS – WEIGHT (FOR INFORMATION ONLY)

A Stainless steel bowl, 5.5 litre capacity

B Bowl cradle

C Safety guard

D Built-in accessories hub

E Cover

Introduction

Installation

- Gross weight packaged : 15 Kg

- Net weight with equipment : 12.6 Kg with tools

- Dimensions of packaging : 450 x 350 x 490 mm

- Machine overall dimensions : 388 x 280 x 438 mm

1.1b

Refer to the numbered drawings

that go with the numbered paragraphs in the instructions.

Introduction 1

Installation 1

Use, safety 2

Cleaning and hygiene 4

Fault nding 5

Maintenance 5

Conformity with regulations 6

Contents

GB

1

Electromix 5 GB 11 2023

2.1

1.1a

F Head

G On/O󰀨/Speed variation button

H Base

Introduction

The Operating Manual provides the user with useful information

in order to work correctly and in complete safety. It is designed to

facilitate use of the machine (hereinafter referred to as “machine”

or “appliance”).

The following should not under any circumstances be considered

as a long list of restrictive warnings, but rather as a set of instruc-

tions aimed at improving the performance of the machine in all

respects and particularly at preventing bodily injury or material

damage resulting from improper use and management.

It is essential that all the people responsible for transporting,

installing, commissioning, using, maintaining, repairing or dismant-

ling the machine should consult this manual and read it carefully

before proceeding with the various operations, in order to avoid

any incorrect or inappropriate handling likely to result in damage

to the machine or putting people’s safety at risk.

It is also important for the Manual to be ever available to the

operator and carefully kept at the workplace of the machine in

order to be easily and immediately consulted in the event of a

doubt or, in any case, as required.

If, after reading this Manual, you still have doubts or uncertainties

as to the use of the machine, please do not hesitate to contact

the Manufacturer or approved After-Sales Service who remain at

your disposal in order to guarantee a quick and thorough service

with a view to optimum operation and e󰀩ciency of your machine.

As a reminder, the safety, hygiene and environmental protection

standards currently applicable in the country where the machine

is installed must always be applied during use of the machine.

Consequently, it is the user’s responsibility to ensure that the

machine is operated and used solely under the optimum safety

conditions laid down for people, animals and property.

The machine can be transported holding it either side of the cradle

with the guard shut. Do not use the control button as a handle.

11/2023

Use the machine in a sufficiently lit room (see technical

standard currently applicable in the country of use, for

Europe, refer to standard EN 12464-1)

THE REFERENCE LANGUAGE FOR THESE INSTRUCTIONS IS FRENCH.

Product specificaties