Chef's Choice Asian 316 Handleiding
Chef's Choice
Messenslijper
Asian 316
Lees hieronder de 📖 handleiding in het Nederlandse voor Chef's Choice Asian 316 (12 pagina's) in de categorie Messenslijper. Deze handleiding was nuttig voor 34 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
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Modell 316 instructions
Sharpener For Asian Knives
Read these instructions before use.
It is essential that you follow these
instructions to achieve optimum results.
© 2011 EdgeCraft Corp.
2
Important SafeguardS
When using electrical appliances, basic safety precautions should always be
followed including the following:
1. Read all instructions. Every user should read this manual.
2. To protect against electrical hazards, do not immerse the Chef’sChoice
® Model 316 in
water or other liquid.
3. Make sure only clean knife blades are inserted in the Model 316.
4. Unplug from outlet when not in use, before putting on or taking off parts and
before cleaning.
5. Avoid contacting moving parts.
6. Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions, or is dropped or damaged in any manner.
U.S. customers: You can return your sharpener to EdgeCraft’s factory for service where
the cost of repair or electrical or mechanical adjustment can be estimated. When the
electrical cord on this appliance is damaged, it must be replaced by the Chef’sChoice
distributor or other qualified service to avoid the danger of electrical shock.
Outside U.S.: Please return your sharpener to your local distributor where the cost of
repair or electrical or mechanical adjustment can be estimated. If the supply cord of this
appliance is damaged, it must be replaced by a repair facility appointed by the manufac-
turer because special tools are required. Please consult your Chef’sChoice distributor.
7. CAUTION! This appliance may be fitted with a polarized plug (one blade is wider than
the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only
one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit,
contact a qualified electrician. Do not modify the plug in anyway.
8. The use of attachments not recommended or sold by EdgeCraft Corporation may cause
fire, electric shock or injury.
9. The Chef’sChoice® Model 316 is designed to sharpen Asian style knives. Do not attempt
to sharpen scissors, ax blades or any blade that does not fit freely in the slots.
10. Do not let the cord hang over edge of table or counter or touch hot surfaces.
11. When in the “ON” position (Red flash on switch is exposed when “on”), the
Chef’sChoice® sharpener should always be on a stable countertop or table.
12. WARNING: KNIVES PROPERLY SHARPENED ON YOUR CHEF’SCHOICE® WILL BE SHARPER
THAN YOU EXPECT. TO AVOID INJURY, USE AND HANDLE THEM WITH EXTREME CARE. DO
NOT CUT TOWARD ANY PART OF YOUR FINGERS, HAND OR BODY. DO NOT RUN FINGER
ALONG EDGE. STORE IN A SAFE MANNER.
13. Do not use outdoors.
14. Close supervision is necessary when any appliance is used by or near children.
15. Do not use honing oils, water or any other lubricant with the Model 316.
16. For household use only.
17.
SAVE THESE INSTRUCTIONS.
3
You made a good ChoICe
Chef’sChoice® introduces the Asian Knife Sharpener Model 316 in response to requests for
a precision means to restore the edges of Japanese and other Asian knives to their original
factory sharpness. This new sharpener incorporates highly precise angle control and the
Diamond Hone® technology that has made Chef’sChoice
® sharpeners the choice of leading
chefs worldwide.
You will appreciate how the fine and ultrafine 100% diamond abrasives used in this sharpener
delicately hone and polish the very sharp edges characteristic of the thin oriental blades. By fol-
lowing these Instructions you can also, if you wish, convert any of your thinner Euro/American
style knives to the Asian edge and enjoy the effortless performance of this lower angle edge.
These instructions describe how most Asian knives, including the traditional Japanese blades,
can be edged with the Model 316.
You will enjoy how effortlessly you will be able to prepare your favorite sushi, sashimi, and
vegetables or to tail, fillet or chop the fresh catch of the day.
aSIan KnIveS
Asian knives differ from Euro/American style knives in that the most popular Asian blades have
a thinner cross section where the edge facets are formed. In addition each cutting edge facet is
often set at a smaller angle than the conventional facets on Euro/American blades. The thinner
blade behind the edge facets and the smaller angled facets of Asian blades reduce the amount
of effort needed to cut or slice. Consequently the Asian edge is somewhat more delicate and
may require re-sharpening more often if used for the heavier kitchen chores. Asian type blades
are ideal for preparing, slicing and chopping vegetables, for filleting fish and for preparing the
popular sushi and sashimi. For more information on the design of Asian knives carefully review
the Description of Asian and Euro/American blades, page 9.
underStandIng the Chef’SChoICe® aSIan KnIfe Sharpener
The Chef’sChoice® Model 316 is designed to create a factory sharp Asian edge on all contempo-
rary Japanese style knives, all Chinese style cleavers and the thinner traditional style Japanese
blades. Because only fine and ultrafine diamonds are used in this sharpener, it is not designed
to sharpen very thick knives such as some of the Deba type knives, thick sporting knives, the
heavier European style chef knives, European cleavers and some of the thicker sashimi blades.
These thicker knives can be sharpened in other Chef’sChoice
® sharpeners such as Models 120
and Commercial 2000.
The Model 316 Asian sharpener has two
sharpening stages as shown in Figure 1. The
first stage hones each side of the edge at about
15 degrees with a fine diamond abrasive. The
second stage polishes the edge to a finer finish
at a slightly larger angle using ultrafine dia-
monds. In both Stage 1 and Stage 2 the left
side and right side of the blade are sharpened
separately, which allows you to hone and polish
the traditional single beveled Japanese blades
selectively and primarily on their beveled side. Figure 1. Model 316 Sharpener for Asian knives.
Power
Switch
Stage 1
Left Right
Slot Slot
Stage 2
Left Right
Slot Slot
Knife
Holding
Spring
Product specificaties
| Merk: | Chef's Choice |
| Categorie: | Messenslijper |
| Model: | Asian 316 |
Heb je hulp nodig?
Als je hulp nodig hebt met Chef's Choice Asian 316 stel dan hieronder een vraag en andere gebruikers zullen je antwoorden
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