Bosch Serie 4 HCA422128U Handleiding

Bosch Fornuis Serie 4 HCA422128U

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Pagina 1/24

[en] Instruction manual

Free standing cooker

HCA42212.U, HCA42212.V

Table of contents

[en]Instruction manual

Important safety information.....................................................4

Causes of damage......................................................................6

Overview ...............................................................................................6

Damage to the oven...........................................................................6

Damage to the plinth drawer............................................................6

Installation and connection.......................................................6

For the installer....................................................................................6

Wall fixing .............................................................................................7

Door lock..............................................................................................7

Your new appliance ....................................................................7

General information............................................................................7

Cooking area .......................................................................................7

Control panel .......................................................................................8

The cooking compartment ................................................................8

Your accessories ........................................................................9

Inserting the accessories ..................................................................9

Optional accessories .........................................................................9

After-sales service products ..........................................................10

Before using the oven for the first time..................................10

Heating up the oven........................................................................ 10

Cleaning the accessories............................................................... 10

Setting the hob .........................................................................10

Setting procedure ............................................................................10

Table of cooking times ...................................................................10

Setting the oven........................................................................ 12

Type of heating and temperature .................................................12

Care and cleaning ....................................................................12

Cleaning agents...............................................................................12

Detaching and refitting the rails .................................................... 14

Detaching and attaching the oven door...................................... 14

Removing and installing the door panels ...................................15

Troubleshooting .......................................................................16

Malfunction table.............................................................................. 16

Replacing the bulb in the oven ceiling light ............................... 16

Glass cover .......................................................................................16

After-sales service ...................................................................16

E number and FD number .............................................................16

Energy and environment tips..................................................17

Saving energy with your oven ....................................................... 17

Saving energy with the hob ........................................................... 17

Environmentally-friendly disposal..................................................17

Tested for you in our cooking studio .....................................17

Cakes and pastries ......................................................................... 17

Baking tips ........................................................................................ 19

Meat, poultry, fish.............................................................................19

Tips for roasting and grilling..........................................................21

Bakes, gratins, toast with toppings .............................................. 21

Preprepared products..................................................................... 21

Special dishes .................................................................................. 22

Preserving ......................................................................................... 22

Acrylamide in foodstuffs .........................................................23

Test dishes ................................................................................23

Baking ................................................................................................ 23

Grilling................................................................................................ 23

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.bosch-home.com and

in the online shop www.bosch-eshop.com

Product specificaties

Merk:	Bosch
Categorie:	Fornuis
Model:	Serie 4 HCA422128U
Soort bediening:	Draaiknop
Kleur van het product:	Black, White
Ingebouwd display:	Nee
Gewicht:	54000 g
Breedte:	900 mm
Diepte:	600 mm
Hoogte:	600 mm
Grill:	Ja
Snoerlengte:	1.2 m
Energie-efficiëntieklasse:	A
Gewicht verpakking:	59000 g
Verlichting binnenin:	Ja
Soort materiaal (bovenkant):	Glaskeramiek
Vermogen brander/kookzone 2:	1800 W
Vermogen brander/kookzone 3:	2200 W
Vermogen brander/kookzone 1:	1200 W
Aantal branders/kookzones:	4 zone(s)
Type kookplaat:	Keramisch
Type brander/kookzone 1:	Klein
Type brander/kookzone 2:	Medium
Type brander/kookzone 3:	Groot
Totale binnen capaciteit (ovens):	71 l
Voedingsbron oven:	Electrisch
Aantal ovens:	1
Aantal elektronische kook zones:	4 zone(s)
Controle positie:	Voorkant
Aangesloten lading (elektrisch):	9200 W
LED-indicatoren:	Temperatuur
Hoeveelheid glazendeur panelen:	1
Energieverbruik (conventioneel):	0.88 kWu
Koken:	Ja
Grootte oven:	Middelmaat
Totaal vermogen van de oven:	- W
Netto capaciteit oven:	71 l
Boven- en onderverwarming:	Ja
Bakplaat afmetingen:	Ja
In hoogte verstelbaar:	20 mm
Uitneembaar deurglas:	Ja
Diepte wanneer de deur open is:	1050 mm
Aantal gelijktijdig te gebruiken kookzones:	4
Brutocapaciteit oven:	71 l
Aantal ovenroosters:	1
Certificering:	CE
Opslag compartiment:	Ja
Diameter brander/kookzone 1:	145 mm
Diameter brander/kookzone 2:	180 mm
Diameter brander/kookzone 3:	210 mm
AC-ingangsspanning:	220 - 240 V
AC-ingangsfrequentie:	50 - 60 Hz
Type product:	Vrijstaand fornuis
Binnenmaten oven (b x d x h):	452 x 329 x 482 mm
Bakplaat:	Ja