Vollrath PBO4-208240 Handleiding

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Part 354862 3/20244/

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Thank you for purchasing this Vollrath® product! Save this manual

for reference and the packaging in case shipping is necessary.

SAFETY PRECAUTIONS

To help ensure safe use, please read and fully understand this

manual and all safety messages before operation!

WARNING

Warning indicates a hazardous situation which, if not avoided,

could result in death or serious injury.

CAUTION

Caution indicates a hazardous situation which, if not avoided,

could result in minor or moderate injury.

NOTICE: Addresses practices not related to physical injury.

To reduce risk of injury or damage to the unit:

•Only plug this unit directly into a grounded electrical outlet that

matches the nameplate-rated voltage. Do not use extension

cords or power strips of any kind.

•Use unit in a flat, level position.

•Turn o, unplug, and let the unit cool before cleaning or moving

and when not in use.

•Outside of unit should not be sprayed with liquid or foam.

•Clean unit with something other than steel wool.

•Keep unit and power cord away from open flames, electric

burners, and excessive heat.

•Operate in non-public areas, away from children—and attend

the unit during use.

•Only operate properly functioning, undamaged units.

•Clean the unit daily.

•Do not set anything on top of the unit or door; never stack units.

•The unit may be hot, even though the indicator light is o.

FUNCTION & PURPOSE

These units are intended to bake pizza and various breads in

direct contact with ceramic decks. They are not intended for

household, industrial, or laboratory use.

UNPACKING THE UNIT

1.Remove packing material, tape, and protective plastic.

2.Clean any glue residue left over from the plastic or tape.

3.Place the unit in desired location.

4.Plug unit into a properly grounded electrical supply matching

the nameplate rating.

NOTICE: Using incorrect voltage can cause damage and

will void the warranty.

ItemModelDescription

PBO4-208240PBOV-208240Pizza/Bake Oven–208-240V

CLEARANCE & ENVIRONMENT

WARNING

Fire Hazard, Injury, or Property Damage.

Unit must be installed by qualified personnel in accordance

with all federal, state, and local codes. Improper installation

can result in injury or death. Unit must be used with

included legs to avoid overheating and fire.

•This unit should be installed adjacent to non-combustible

surfaces in a flat location.

•Ensure unit is level to avoid damage during operation.

•Ambient temperatures must be at or below 104 °F (40 °C).

•Install included 4" legs to meet agency requirements.

•To avoid damage, plug the unit into a properly grounded

electrical supply that matches the nameplate rating.

BEFORE FIRST USE

1.Clean the unit per the Cleaning and Maintenance section.

2.Turn Bake Control to 400 °F (204 °C) for 1 hour with the oven

door open. Odors from burning in ceramic decks are normal.

3.Close the door and turn the thermostat control to 500 °F

(260 °C). Run the oven for 2 hours.

OPERATION

CAUTION

Burn Hazard.

Do not touch cookware, heating surface, food,

or metal portions of the unit during operation.

Product specificaties