Viking VBCV53638 Handleiding

Viking Afzuigkap VBCV53638

Lees hieronder de 📖 handleiding in het Nederlandse voor Viking VBCV53638 (12 pagina's) in de categorie Afzuigkap. Deze handleiding was nuttig voor 17 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/12

Use & Care

Professional Indoor & Outdoor Hoods

VWH53012 / CVWH53012 / VWH53612 / CVWH53612

VWH53012 / CVWH53012 / VWH53612 / CVWH53612VWH53012 / CVWH53012 / VWH53612 / CVWH53612

VWH53048 / CVWH53048 / VWH53648 / CVWH53648 / VWH54248 / CVWH54248 /

VWH53048 / CVWH53048 / VWH53648 / CVWH53648 / VWH54248 / CVWH54248 / VWH53048 / CVWH53048 / VWH53648 / CVWH53648 / VWH54248 / CVWH54248 /

VWH54848 / CVWH54848 / VWH56048 / CVWH56048

VWH54848 / CVWH54848 / VWH56048 / CVWH56048VWH54848 / CVWH54848 / VWH56048 / CVWH56048

VCWH53048 / CVCWH53048 / VCWH53648 / CVCWH53648 / VCWH54248 / CVCWH54248 /

VCWH53048 / CVCWH53048 / VCWH53648 / CVCWH53648 / VCWH54248 / CVCWH54248 / VCWH53048 / CVCWH53048 / VCWH53648 / CVCWH53648 / VCWH54248 / CVCWH54248 /

VCWH54848 / CVCWH54848 / VCWH56048 / CVCWH56048

VCWH54848 / CVCWH54848 / VCWH56048 / CVCWH56048VCWH54848 / CVCWH54848 / VCWH56048 / CVCWH56048

VCIH53608 / CVCIH53608 / VCIH54208 / CVCIH54208 / VCIH55408 / CVCIH55408 / VCIH56608 / CVCIH56608

VCIH53608 / CVCIH53608 / VCIH54208 / CVCIH54208 / VCIH55408 / CVCIH55408 / VCIH56608 / CVCIH56608VCIH53608 / CVCIH53608 / VCIH54208 / CVCIH54208 / VCIH55408 / CVCIH55408 / VCIH56608 / CVCIH56608

VBCV53638 / CVBCV53638 / VBCV54238 / CVBCV54238 / VBCV54838 / CVBCV54838 / VBCV56038 / VBCV56038

VBCV53638 / CVBCV53638 / VBCV54238 / CVBCV54238 / VBCV54838 / CVBCV54838 / VBCV56038 / VBCV56038VBCV53638 / CVBCV53638 / VBCV54238 / CVBCV54238 / VBCV54838 / CVBCV54838 / VBCV56038 / VBCV56038

VWHO3678 / VWHO4878 / VWHO6078 (Canadian Outdoor models not applicable)

VWHO3678 / VWHO4878 / VWHO6078 (Canadian Outdoor models not applicable)VWHO3678 / VWHO4878 / VWHO6078 (Canadian Outdoor models not applicable)

Your purchase of a Viking Range hood attests to the importance you place upon the quality and performance of the

major appliances you use. With minimal care, as outlined in this guide, your new hood is designed to provide you

with years of reliable service. Please take a few minutes to learn about its proper and efficient use and care.

This guide will provide you with the information you need to become familiar with your hood’s care and operation.

Your complete satisfaction is our ultimate goal. If you have any questions or comments about this product, please

contact the dealer from whom you purchased it, or contact our Consumer Support Center at 1-888-845-4641.

We appreciate your choosing a Viking Range, LLC product, and hope that you will again select our products for

your other major appliance needs.

For more information about the complete and growing selection of products, visit us online at vikingrange.com in

the US or brigade.ca in Canada

Congratulations

Table of Contents

Getting Started

Getting StartedGetting Started

Before Using Hood _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

______________2

______________2______________2

Warnings ____________________________________________________________________________________3

Product Controls/Operation

Product Controls/OperationProduct Controls/Operation

Settings and Functions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _______________5

Hood Operation _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _______________5

Using Outdoor Models _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ __

Product Care

Product CareProduct Care

Cleaning and Maintenance _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _

_____________6

_____________6_____________6

Baffle Filters _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ______________6

Charcoal Filters _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ____________________7

Hood Canopy _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ____________________7

Enamel Finish _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ______________7

Stainless Steel Finish _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ______________7

Ductless Venting Chamber _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ______________7

Light Bulbs _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ______________8

Service Information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ______________9

Warranty _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ ______________10

1010

Before Using Hood

Although the hood is cleaned upon completion of the manufacturing process, you will probably need to clean your

hood again after installation. Wipe the surface of the hood with a good household cleaner applied with a soft cloth,

or stainless steel polish, depending on the finish of your hood. This will leave a protective finish on the hood.

WARNING

To reduce the risk of fire, electric shock, or injury when using

To reduce the risk of fire, electric shock, or injury when usingTo reduce the risk of fire, electric shock, or injury when using

your unit, observe the following:

your unit, observe the following:your unit, observe the following:

• Installation work and electrical wiring must be done by

qualified person(s) in accordance with all applicable

codes and standards, including fire-rated construction.

• Sufficient air is needed for proper combustion and

exhausting of gases through the flue (chimney) of fuel

burning equipment to prevent back drafting. Follow the

heating equipment manufacturer’s guideline and safety

standards such as those published by the National Fire

Protection Association (NFPA), and the American Society

for Heating, Refrigeration and Air Conditioning Engineers

(ASHRAE), and the local code authorities.

• When cutting or drilling into wall or ceiling, do not

damage electrical wiring and other hidden utilities.

• Ducted fans must always be vented to the outdoors.

• WARNIN

WARNIN

WARNINWARNING!:

G!:

G!:G!: To reduce the risk of fire, use only metal

ductwork.

• C

CC TIO

TIO

TIOTIO :

AUAU N!

N!N! To reduce risk of fire and to properly exhaust

air, be sure to duct air outside. Do not vent exhaust air

into spaces within walls or ceilings, or into attics, crawl

spaces, or garages.

WARNING

To reduce the risk of fire, electric shock, or injury to persons,

To reduce the risk of fire, electric shock, or injury to persons,To reduce the risk of fire, electric shock, or injury to persons,

observe the following:

observe the following:observe the following:

• Use this unit only in the manner for which it is intended. If

you have any questions, contact the manufacturer.

• Before servicing or cleaning unit, switch power off at

service panel and lock service panel to prevent power

from being switched on accidentally. When the service

disconnecting means cannot be locked, securely fasten a

prominent warning device, such as a tag, to the service

panel.

RREA

EAEAD

D D AN

ANAND S

D S

D SD SA

AAVE THESE

VE THESE

VE THESE VE THESE INST

INST

INSTINST CT

CTCT

RURU IO

IOION

NNS

Warnings

WARNING

To reduce the risk of injury to persons in the event of a

To reduce the risk of injury to persons in the event of aTo reduce the risk of injury to persons in the event of a

rangetop grease fire, observe the following: (Based on

rangetop grease fire, observe the following: (Based onrangetop grease fire, observe the following: (Based on

“Kitchen Firesafety Tips,” published by

“Kitchen Firesafety Tips,” published by “Kitchen Firesafety Tips,” published by N

NN A

FPFP .)

.).)

1. SMOTHER FLAMES with a close fitted lid, cookie

sheet, or metal tray, then turn off the burner. BE

CAREFUL TO PREVENT BURNS. If the flames do

not go out immediately, EVACUATE AND CALL THE

FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN. You may be

burned.

3. DO NOT USE WATER, including wet dishcloths or

towels a violent steam explosion will result.

4. Use an extinguisher ONLY if

• You know it is a Class ABC extinguisher,

and you already know how to operate it.

• The fire is small and contained in the area

where it started.

• The fire department is being called.

• You can fight the fire with your back to an

exit.

WARNING

TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR

INJURY TO PERSONS, RANGEHOODS MUST BE INSTALLED

WITH THE VENTILATORS THAT ARE SPECIFIED ON THEIR

CARTON INDICATING SUITABILITY WITH THIS MODEL.

OTHER VENTILATORS CANNOT BE SUBSTITUTED.

TO R

TO RTO R U

UU A

A A REA

REA

REAREA

EDED CE THE

CE THE

CE THE CE THE RI

RIRISK OF

SK OF

SK OF SK OF RAN

RAN

RANRANGETOP G

GETOP G

GETOP GGETOP G SE F

SE F

SE FSE FIR

IRIRE:

E:E:

1. Never leave surface units unattended at high setting.

Boilovers cause smoking and greasy spillovers that may

ignite. Heat oils slowly on low or medium settings.

2. Always turn hood ON when cooking at high heat or

when cooking flaming foods. (i.e. Crepes suzette,

Cherries jubilee, Peppercorn beef flambé).

3. Clean ventilating fans frequently. Grease should not be

allowed to accumulate on fan or filter.

4. Use proper pan size. Always use cookware appropriate

for the size of the surface element.

WARNING

Product specificaties

Merk:	Viking
Categorie:	Afzuigkap
Model:	VBCV53638

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