Smeg S302X Handleiding

Bekijk gratis de handleiding van Smeg S302X (17 pagina’s), behorend tot de categorie Fornuis. Deze gids werd als nuttig beoordeeld door 38 mensen en kreeg gemiddeld 4.8 sterren uit 4 reviews. Heb je een vraag over Smeg S302X of wil je andere gebruikers van dit product iets vragen? Stel een vraag

1. PRECAUTIONS FOR USE .................................................................................................................................. 21

2. SAFETY PRECAUTIONS .................................................................................................................................... 22

3. INTENDED USE OF THE APPLIANCE .............................................................................................................. 22

4. GETTING TO KNOW YOUR APPLIANCE .......................................................................................................... 23

5. BEFORE INSTALLATION ................................................................................................................................... 23

6. DESCRIPTION OF CONTROLS ......................................................................................................................... 24

6.1 Control panel .....................................................................................................................................................................24

7. ACCESSORIES AVAILABLE ............................................................................................................................. 26

8. USING THE OVEN ..............................................................................................................................................27

8.1 Precautions and General Advice .......................................................................................................................................27

8.2 Steam cooking ...................................................................................................................................................................27

8.3 Steam cooking tables ........................................................................................................................................................29

8.4 Recommended cooking tables ..........................................................................................................................................30

9. CLEANING AND MAINTENANCE ......................................................................................................................32

9.1 Cleaning stainless steel .....................................................................................................................................................32

9.2 Routine daily cleaning ........................................................................................................................................................32

9.3 Food stains or spills ...........................................................................................................................................................32

9.4 Cleaning the oven ..............................................................................................................................................................32

9.5 Cleaning the door glazing ..................................................................................................................................................33

10. EXTRAORDINARY MAINTENANCE ................................................................................................................ 34

10.1 Changing the light bulb ....................................................................................................................................................34

10.2 Removing doors ...............................................................................................................................................................34

10.3 Removing the gaskets .....................................................................................................................................................34

11. INSTALLING THE APPLIANCE ........................................................................................................................ 35

11.1 Electrical connection ........................................................................................................................................................35

11.2 Positioning the oven .........................................................................................................................................................36

Table of Contents

20

IINSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the

controls and the correct procedures for cleaning and maintaining the appliance

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to

install, commission and test the appliance

Product specificaties