Siemens HB75LB551B Handleiding

Siemens Oven HB75LB551B

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[en] Instruction manual

HB75LB.51B, HB75RB.51B

Built-in oven

ÚÚ Table of contents

[en]Instruction manual

Important safety information..................................................... 4

Causes of damage .............................................................................5

Your new oven ............................................................................ 6

Control panel .......................................................................................6

Buttons and display............................................................................6

Function selector.................................................................................6

Temperature selector .........................................................................7

Temperature indicator........................................................................7

Cooking compartment .......................................................................7

Your accessories ........................................................................7

Inserting accessories .........................................................................7

Optional accessories .........................................................................8

After-sales service products .............................................................9

Before using the oven for the first time ................................... 9

Setting the clock .................................................................................9

Heating up the oven...........................................................................9

Cleaning the accessories..................................................................9

Setting the oven.......................................................................... 9

Type of heating and temperature ....................................................9

Rapid heating ................................................................................... 10

Setting the time-setting options..............................................10

Timer .................................................................................................. 10

Cooking time .................................................................................... 10

End time ............................................................................................ 11

Clock .................................................................................................. 11

Childproof lock ......................................................................... 12

Changing the basic settings ...................................................12

Automatic switch-off................................................................ 12

Self-cleaning ............................................................................. 13

Important notes ................................................................................ 13

Before self-cleaning......................................................................... 13

Making settings ................................................................................ 13

After self-cleaning ............................................................................ 14

Care and cleaning .................................................................... 14

Cleaning agents............................................................................... 14

Detaching and refitting the rails.................................................... 14

Removing the door cover............................................................... 15

Removing and installing the door panels ................................... 15

Troubleshooting .......................................................................16

Malfunction table.............................................................................. 16

Replacing the bulb in the oven ceiling light ............................... 16

Glass cover....................................................................................... 16

After-sales service ................................................................... 17

E number and FD number ............................................................. 17

Energy and the environment ...................................................17

Hot air eco heating type ................................................................. 17

Saving energy................................................................................... 18

Environmentally-friendly disposal.................................................. 18

Tested for you in our cooking studio ..................................... 18

Cakes and pastries ......................................................................... 18

Baking tips ........................................................................................ 20

Meat, poultry, fish ............................................................................ 21

Tips for roasting and grilling.......................................................... 23

Preprepared products..................................................................... 23

Special dishes .................................................................................. 24

Defrost ............................................................................................... 25

Drying................................................................................................. 25

Preserving ......................................................................................... 25

Acrylamide in foodstuffs ......................................................... 26

Test dishes................................................................................ 27

Baking................................................................................................ 27

Grilling................................................................................................ 27

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Product specificaties

Merk:	Siemens
Categorie:	Oven
Model:	HB75LB551B
Apparaatplaatsing:	Ingebouwd
Soort bediening:	Buttons, Rotary
Kleur van het product:	Black, Stainless steel
Deurscharnieren:	Links
Ingebouwd display:	Ja
Gewicht:	40000 g
Breedte:	595 mm
Diepte:	548 mm
Hoogte:	595 mm
Netbelasting:	3650 W
Grill:	Ja
Snoerlengte:	1.5 m
Energie-efficiëntieklasse:	A
Verlichting binnenin:	Ja
Geïntegreerde klok:	Ja
Soort klok:	Elektronisch
Convectie koken:	Ja
Aantal lampen:	1 lampen
Totale binnen capaciteit (ovens):	65 l
Aantal ovens:	1
Controle positie:	Boven voorzijde
Installatie compartiment breedte:	568 mm
Installatie compartiment diepte:	550 mm
Soort reiniging:	Katalytisch (achter)
Stroom:	16 A
Aan/uitschakelaar:	Ja
Materiaal deur:	Glas
Installatie compartiment hoogte (min):	575 mm
Energieverbruik (conventioneel):	- kWu
Energieverbruik (geforceerde convectie):	- kWu
Koken:	Ja
Grootte oven:	Middelmaat
Soort oven:	Elektrische oven
Totaal vermogen van de oven:	- W
Netto capaciteit oven:	65 l
Automatisch uitschakelen:	Ja
Zelfreinigend:	Ja
Deur temperatuur ( max):	30 °C
Type timer:	Digitaal
Restwarmte-indicator:	Ja
Aantal schappen:	2 schappen
Installatie compartiment hoogte (max):	597 mm
Aantal schap-posities:	5
Reinigingstechnologie:	Aqualytic
Maximum temperatuur (convectie):	275 °C
AC-ingangsspanning:	220-240 V
Type beeldscherm:	TFT
Oven-ontdooifunctie:	Ja