Siemens HB21AB221J Handleiding

Siemens Oven HB21AB221J

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en Instruction manual

Built-in oven

HB21AB.21J

Table of contents

enInstruction manual

Important safety information.....................................................4

Causes of damage .............................................................................5

Your new oven ............................................................................5

Control panel .......................................................................................5

Function selector.................................................................................5

Timer with automatic shut-off function ............................................6

Temperature selector .........................................................................6

Inside the oven....................................................................................6

Your accessories ........................................................................6

Inserting accessories .........................................................................6

Optional accessories .........................................................................7

After-sales service products .............................................................8

Before using the oven for the first time....................................8

Heating the oven.................................................................................8

Cleaning the accessories..................................................................9

Setting the oven..........................................................................9

Type of heating and temperature ....................................................9

Cooking time .......................................................................................9

Rapid heating ......................................................................................9

Care and cleaning ....................................................................10

Cleaning agents ............................................................................... 10

Detaching and refitting the rails .................................................... 10

Detaching and attaching the oven door...................................... 11

Removing and installing the door panels ................................... 11

Troubleshooting ....................................................................... 12

Troubleshooting table ..................................................................... 12

Changing the oven bulb ................................................................. 12

Protective glass panels...................................................................12

After-sales service ...................................................................12

E number and FD number ............................................................. 12

Energy and environment tips..................................................13

Saving energy................................................................................... 13

Environmentally-friendly disposal.................................................. 13

Tested for you in our cooking studio .....................................13

Cakes and pastries ......................................................................... 13

Baking tips ........................................................................................15

Meat, poultry, fish.............................................................................16

Tips for roasting and grilling.......................................................... 18

Bakes, gratins, toast with toppings .............................................. 18

Convenience products.................................................................... 19

Special dishes .................................................................................. 20

Defrost................................................................................................ 20

Drying................................................................................................. 20

Preserving ......................................................................................... 20

Acrylamide in foodstuffs .........................................................21

Test dishes ................................................................................22

Baking ................................................................................................22

Grilling................................................................................................ 22

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Product specificaties

Merk:	Siemens
Categorie:	Oven
Model:	HB21AB221J
Soort bediening:	Draaiknop
Kleur van het product:	Wit
Deurscharnieren:	Neer
Gewicht:	32000 g
Breedte:	595 mm
Diepte:	548 mm
Hoogte:	595 mm
Netbelasting:	2750 W
Grill:	Ja
Snoerlengte:	1.2 m
Energie-efficiëntieklasse:	A
Gewicht verpakking:	34000 g
Convectie koken:	Ja
Totale binnen capaciteit (ovens):	67 l
Aantal ovens:	1
Controle positie:	Boven voorzijde
Installatie compartiment breedte:	560 mm
Installatie compartiment diepte:	550 mm
Stroom:	12 A
Energieverbruik (conventioneel):	0.89 kWu
Energieverbruik (geforceerde convectie):	0.79 kWu
Soort oven:	Elektrische oven
Totaal vermogen van de oven:	2750 W
Netto capaciteit oven:	67 l
Thermostaatbereik oven:	0 - 270 °C
Koeldeur:	Ja
Deur temperatuur ( max):	40 °C
Diepte wanneer de deur open is:	1015 mm
Aantal schappen:	1 schappen
Certificering:	CE, VDE
Aantal rasters:	1
Afmetingen binnenkant (B x D x H):	482 x 387 x 329 mm
AC-ingangsspanning:	220-230 V
AC-ingangsfrequentie:	50 - 60 Hz
Grill oppervlakte:	1230 cm²