Hisense E6322C Handleiding

Hisense Fornuis E6322C

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Pagina 1/89

Ceramic Hob

Instruction Manual / Installation Manual

MODEL: E6322C

Content

1. Foreword ........................................................................................ 4

1.1 Safety Warnings ......................................................................... 4

1.2 Installation ................................................................................ 4

1.2.1 Electrical Shock Hazard .................................................. 4

1.2.2 Cut Hazard ................................................................... 4

1.2.3 Important safety instructions .......................................... 4

1.3 Operation and maintenance .......................................................... 5

1.3.1 Electrical Shock Hazard .................................................. 5

1.3.2 Health Hazard .............................................................. 6

1.3.3 Hot Surface Hazard ....................................................... 6

1.3.4 Cut Hazard ................................................................... 6

1.3.5 Important safety instructions .......................................... 6

2. Product Introduction ....................................................................... 8

2.1 Top View ................................................................................... 8

2.2 Control Panel ............................................................................. 8

2.3 Product Information .................................................................... 9

2.4 Working Principle ........................................................................ 9

2.5 Before using your New Ceramic Hob .............................................. 9

2.6 Technical Specification ................................................................. 9

3. Operation of Product ....................................................................... 9

3.1 Touch Controls ........................................................................... 9

3.2 Choosing the right Cookware ....................................................... 10

3.3 How to use ............................................................................... 10

3.3.1 Start cooking ............................................................... 10

3.3.2 Finish cooking.............................................................. 11

3.3.3 Using the Treble zone function ....................................... 11

3.3.4 Locking the Controls ..................................................... 12

3.3.5 Timer control ............................................................... 13

3.3.6 Over-Temperature Protection ......................................... 15

3.3.7 Residual Heat Warning .................................................. 15

3.3.8 Default working times ................................................... 15

4. Cooking Guidelines ........................................................................ 16

4.1 Cooking Tips ............................................................................. 16

4.1.1 Simmering, cooking rice ................................................ 16

4.1.2 Searing steak .............................................................. 16

4.1.3 For stir-frying .............................................................. 16

5. Heat Settings ................................................................................ 17

6. Care and Cleaning ......................................................................... 17

7. Hints and Tips ............................................................................... 18

8. Installation ................................................................................... 18

8.1 Selection of installation equipment ............................................... 18

8.2 Before locating the fixing brackets ................................................ 20

8.3 Cautions ................................................................................... 21

8.4 Connecting the hob to the mains power supply .............................. 21

Product specificaties

Merk:	Hisense
Categorie:	Fornuis
Model:	E6322C
Apparaatplaatsing:	Ingebouwd
Soort bediening:	Touch
Kleur van het product:	Zwart
Ingebouwd display:	Nee
Timer:	Ja
Gewicht:	8700 g
Breedte:	590 mm
Diepte:	520 mm
Hoogte:	60 mm
Kinderslot:	Ja
Gewicht verpakking:	10400 g
Breedte verpakking:	690 mm
Diepte verpakking:	645 mm
Hoogte verpakking:	115 mm
Soort materiaal (bovenkant):	Glaskeramiek
Vermogen brander/kookzone 2:	1200 W
Vermogen brander/kookzone 3:	1050 W
Vermogen brander/kookzone 1:	1800 W
Aantal branders/kookzones:	3 zone(s)
Type kookplaat:	Keramisch
Type brander/kookzone 1:	Regulier
Type brander/kookzone 2:	Sudderen
Type brander/kookzone 3:	Groot
Aantal gaspitten:	0 zone(s)
Aantal elektronische kook zones:	3 zone(s)
Controle positie:	Voorkant
Aangesloten lading (elektrisch):	5700 W
Installatie compartiment breedte:	564 mm
Installatie compartiment diepte:	50 mm
Installatie compartiment hoogte:	494 mm
Aangesloten lading (gas):	0 W
Breedte kookplaat:	59 cm
Restwarmte-indicator:	Ja
Aantal gelijktijdig te gebruiken kookzones:	3
Voedingsbron brander/kookzone 1:	Electrisch
Voedingsbron brander/kookzone 2:	Electrisch
Voedingsbron brander/kookzone 3:	Electrisch
Kookzone 3 boost:	1950 W
Positie brander/kookzone 1:	Links voor
Diameter brander/kookzone 1:	200 mm
Positie brander/kookzone 2:	Links achter
Diameter brander/kookzone 2:	165 mm
Positie brander/kookzone 3:	Centraal rechtsvoor
Diameter brander/kookzone 3:	295 mm
Kookzone 1 vorm:	Rond
Kookzone 2 vorm:	Rond
Kookzone 3 vorm:	Rond
AC-ingangsspanning:	220 - 240 V
AC-ingangsfrequentie:	50 - 60 Hz
Inbouw afzuigkap:	Nee
Kookplaat aan-indicator:	Ja
Kookzone 3 dubbele boost:	2700 W