George Foreman 14181 Handleiding

George Foreman Barbecue 14181

Lees hieronder de 📖 handleiding in het Nederlandse voor George Foreman 14181 (12 pagina's) in de categorie Barbecue. Deze handleiding was nuttig voor 36 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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instructions and

recipes

Read the instructions, keep them safe, pass them on if you pass the grill on.

Remove all packaging, but keep it in case you ever need to return the product.

important safeguards

Follow basic safety precautions, including:

1 The grill must only be used by or under the supervision of a responsible adult. Use

and store the grill out of reach of children.

2 Don’t put the grill in liquid, don’t use it in a bathroom, near water, or

outdoors.

3 Some parts aren’t as hot as others, but they’re all hot. Don’t touch – use the

handle, and wear oven gloves (or use a folded towel).

4 Bread, oil, and other foods may burn. Don’t use the grill near or below

curtains or other combustible materials, and watch it while in use.

5 Sit the grill on a stable, level, heat-resistant surface, near a power socket.

6 Route the cable so it doesn’t overhang, and can’t be tripped over or caught.

7 Don’t wrap food in plastic ﬁlm, polythene bags, or metal foil. You’ll damage the grill

and you may cause a ﬁre hazard.

8 Cook meat, poultry, and derivatives (mince, burgers, etc.) till the juices run clear.

Cook ﬁsh till the ﬂesh is opaque throughout.

9 Unplug the grill after use, before moving and before cleaning.

11 Keep the grill and the cable away from hotplates, hobs or burners.

12 Don’t use the grill for any purpose other than cooking food.

13 This appliance must not be operated by an external timer or remote control system.

14 Don’t use the grill if it’s damaged or malfunctions.

15 If the cable is damaged, return the grill, to avoid hazard.

household use only

before using for the ﬁrst time

Wipe the grill plates with a damp cloth.

preparation

1 Centre the drip tray under the front of the grill, so it catches any run-oﬀ.

2 Grip the tops of the latches, pull them out of their slots, and open the grill.

3 Wipe the cooking plates with a little cooking oil or butter, then close the grill. Don’t

use low fat spread – it may burn on to the grill.

4 Put the plug into the power socket (switch the socket on, if it’s switchable), and press

1 to switch on.

5 The light will glow, then cycle oﬀ and on as the thermostat controls the temperature.

6 Wait till the light goes out before cooking.

ﬁll the grill

7 When the light goes out, use an oven glove to open the grill.

8 Lay the food on the bottom cooking plate with a spatula or tongs, not ﬁngers.

9 Don’t use tools that might damage the non-stick surfaces.

contact grilling

10 Simply bring the handle forward, to close the grill on the food.

11 The hinge is articulated to cope with thick or oddly shaped foods.

12 The cooking plates should be roughly parallel, to avoid uneven cooking.

13 Contact grilling is faster, as both grill plates are in contact with the food.

raclette grilling

14 Use the handle ﬁrst to open the lid, then to lift it up, raising the hinges.

15 Now pull gently forward, closing the grill, but leaving a gap between the

cooking plates.

16 Raclette grilling is slower, as the upper cooking plate is clear of the food,

but it grills without squashing, for things like cheese on toast, or panini.

check that the food is cooked

17 Whichever cooking mode you use, check that the food is cooked through

before serving – if you’re in any doubt, cook it a bit more.

18 Cook meat, poultry, and any derivatives (mince, burgers, etc.) till the juices

run clear. Cook ﬁsh till the ﬂesh is opaque throughout.

remove the food

19 Open the grill (use the oven gloves), and remove the food with your spatula or tongs.

ﬁnished?

20 Switch oﬀ (0) and unplug the grill.

more?

21 Put on the oven glove, empty the drip tray into a heatproof bowl, give it a wipe with

kitchen paper, then replace it under the front of the grill.

care and maintenance

22 Switch oﬀ (0), unplug the grill and let it cool before cleaning and storing away.

23 Wipe all surfaces with a clean damp cloth. Use a paper towel moistened with a little

cooking oil to remove stubborn stains.

24 Wash the drip tray in warm soapy water, or in the top rack of the dishwasher.

25 Take extra care with the non-stick cooking surfaces.

26 Don’t put the grill in water or any other liquid.

27 Don’t use harsh or abrasive cleaning agents or solvents.

28 Don’t use scourers, wire wool, or soap pads.

29 If you close the grill, and push the latches into the slots, it can be stored upright, to

save space.

, Where the top and bottom plates make contact, the non-stick surfaces may show

signs of wear. This is purely cosmetic, and will not aﬀect the operation of the grill.

Product specificaties

Merk:	George Foreman
Categorie:	Barbecue
Model:	14181
Kleur van het product:	Zwart, zilver
Warmtebron:	Electrisch
Breedte:	- mm
Diepte:	- mm
Hoogte:	- mm
Soort:	Contactgril
Soort materiaal (bovenkant):	Grillplaat
Aantal branders/kookzones:	2 zone(s)
Vermogen:	- W
LED-indicatoren:	Ja
Aan/uitschakelaar:	Ja
Ingebouwde functie:	Nee
Vormfactor:	Tafelblad
Totaal vermogen:	- W
Uitneembare morsplaat:	Ja
Anti-aanbaklaag:	Ja
Zwenkwieltjes:	Nee
Kookoppervlakte vorm:	Rechthoekig
Kookruimte:	464 cm²