GE Profile JD968BFBB Handleiding

GE Fornuis Profile JD968BFBB

Lees hieronder de đź“– handleiding in het Nederlandse voor GE Profile JD968BFBB (44 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 58 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/44
Ranges
ge.com
JS968
JD968
Owner’s Manual
49-80498 07-07 JR
Write the model and serial
numbers here:
Model # ______________
Serial # ______________
You can find them on a label
behind the open oven door
on the lower left corner of
the range frame.
Self-Cleaning Convection
Safety Instructions . . . . . . . . .2–5
Operating Instructions
Baking or Roasting . . . . . . . . . .11
Broiling Guide . . . . . . . . . . . . . .12
Canning . . . . . . . . . . . . . . . . . . . .9
Clock and Timer . . . . . . . . . . . .13
Control Lockout . . . . . . . . . . . .13
Convection . . . . . . . . . . . . . .16–20
Cookware . . . . . . . . . . . . . . . . .8, 9
Oven . . . . . . . . . . . . . . . . . .10–28
Probe . . . . . . . . . . . . . . . . . . . . .15
Proofing . . . . . . . . . . . . . . . . . .21
Sabbath Feature . . . . . . . . . . . . .28
Self-Cleaning . . . . . . . . . . . .23, 24
Special Features . . . . . . . . . .25–27
Surface Units . . . . . . . . . . . . . 6, 7
Thermostat . . . . . . . . . . . . . . . .22
Timed Baking & Roasting . . . . .14
Warming . . . . . . . . . . . . . . . . . .21
Care and Cleaning
Control Panel . . . . . . . . . . . . . . 29
Door . . . . . . . . . . . . . . . . . . . . . 30
Floor . . . . . . . . . . . . . . . . . . . . .31
Glass Cooktop . . . . . . . . . . . 34, 35
Knobs . . . . . . . . . . . . . . . . . . . . 29
Light Bulb . . . . . . . . . . . . . . . . .31
Packaging Tape . . . . . . . . . . . . .29
Racks . . . . . . . . . . . . . . . . . . . . . 31
Storage Drawer . . . . . . . . . . . . . 32
Surfaces . . . . . . . . . . . . . . . . . . .33
Vent . . . . . . . . . . . . . . . . . . . . . 29
Troubleshooting Tips . . . . 36–39
Consumer Support
Consumer Support . . . Back Cover
Product Registration . . . . . . 41, 42
Warranty . . . . . . . . . . . . . . . . . . 43
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
For your safety, the information in this manual must be followed to minimize the risk of fire, electric
shock, or to prevent property damage, personal injury, or loss of life.
All ranges can tip and injury could result.
Slide-In To prevent accidental tipping of the range, attach it to the wall and floor by installing the
Ranges: Anti-Tip device supplied.
To check if the device is installed and engaged properly, remove the storage drawer
and inspect the rear leveling leg. Make sure it fits securely into the slot.
Drop-In To prevent accidental tipping of the range, secure the attached Anti-Tip bracket, under
Ranges: the rear countertop.
To check if the device is installed and engaged properly, lower the oven door and gently
apply medium force at the handle end until movement of the range is detected. Continue
pressing until the anti-tip bracket is engaged and movement stops. A small amount of
movement is acceptable at the back of the range top but it should be stable and not tip
once the anti-tip bracket is engaged.
If you pull the range out from the wall for any reason, make sure the device is properly
engaged when you push the range back against the wall. If it is not, there is a possible risk of
the range tipping over and causing injury if you or a child stand, sit or lean on an open door.
Please refer to the Anti-Tip device information in this manual. Failure to take this precaution
could result in tipping of the range and injury.
WARNING ANTI-TIP DEVICE
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to
publish a list of substances known to the state to cause cancer, birth defects or other reproductive
harm, and requires businesses to warn customers of potential exposure to such substances.
The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during
the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation
fan or hood.
When using electrical appliances, basic safety precautions should be followed, including the following:
â– Use this appliance only for its intended
purpose as described in this Owner’s
Manual.
â– Be sure your appliance is properly
installed and grounded by a qualified
installer in accordance with the provided
installation instructions.
â–  Have the installer show you the location of
the circuit breaker or fuse. Mark it for easy
reference.
â–  Do not attempt to repair or replace any
part of your range unless it is specifically
recommended in this manual. All other
servicing should be referred to a qualified
technician.
â–  Before performing any service, disconnect
the range power supply at the household
distribution panel by removing the fuse or
switching off the circuit breaker.
■ Do not leave children alone—children
should not be left alone or unattended in
an area where an appliance is in use. They
should never be allowed to sit or stand on
any part of the appliance.
â–  Do not allow anyone to climb, stand or
hang on the door, storage drawer or
cooktop. They could damage the range
and even tip it over, causing severe
personal injury.
SAFETY PRECAUTIONS
2
Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions
ge.com
â–  Do not store flammable materials in an
oven or near the cooktop.
â–  CAUTION: Items of interest to
children should not be stored in cabinets
above a range or on the back of a range—
children climbing on the range to reach
items could be seriously injured.
â–  Never wear loose-fitting or hanging
garments while using the appliance.
Be careful when reaching for items stored
over the range. Flammable material could
be ignited if brought in contact with hot
surface units or heating elements and may
cause severe burns.
■ Use only dry pot holders—moist or damp
pot holders on hot surfaces may result in
burns from steam. Do not let pot holders
touch hot surface units or heating
elements. Do not use a towel or other
bulky cloth in place of pot holders.
â–  Do not use water on grease fires. Never
pick up a flaming pan. Turn the controls
off. Smother a flaming pan on a surface
unit by covering the pan completely with
a well-fitting lid, cookie sheet or flat tray.
Use a multi-purpose dry chemical or
foam-type fire extinguisher.
â– Flaming grease outside a pan can be put
out by covering it with baking soda or,
if available, by using a multi-purpose dry
chemical or foam-type fire extinguisher.
â– Flame in the oven can be smothered
completely by closing the oven door
and turning the oven off or by using
a multi-purpose dry chemical or
foam-type fire extinguisher.
â–  For your safety, never use your appliance
for warming or heating the room.
â–  Do not let cooking grease or other
flammable materials accumulate in or
near the range.
â–  Do not touch the surface units, the
heating elements or the interior surface
of the oven. These surfaces may be hot
enough to burn even though they are
dark in color. During and after use, do not
touch, or let clothing or other flammable
materials contact the surface units, areas
nearby the surface units or any interior
area of the oven; allow sufficient time for
cooling first.
â– Potentially hot surfaces include the
cooktop, areas facing the cooktop, oven
vent opening, surfaces near the opening,
crevices around the oven door.
â– REMEMBER: The inside surface of the oven
may be hot when the door is opened.
â–  Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
â–  Keep the hood and grease filters clean
to maintain good venting and to avoid
grease fires.
â–  Teach children not to play with the
controls or any other part of the range.
â–  Always keep dish towels, dish cloths, pot
holders and other linens a safe distance
from your range.
â–  Always keep wooden and plastic utensils
and canned food a safe distance from
your range.
â–  Always keep combustible wall coverings,
curtains or drapes a safe distance from
your range.
WARNING!
SAFETY PRECAUTIONS
Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry
to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against
foodborne illness.
COOK MEAT AND POULTRY THOROUGHLY…
Do not operate the oven or cooktop controls if the glass is broken. Food splatter or cleaning solution
may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a
qualified technician immediately should your glass control panel or cooktop become broken.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support
3

Product specificaties

Merk: GE
Categorie: Fornuis
Model: Profile JD968BFBB

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