Char-Broil CB940X Handleiding

Char-Broil Barbecue CB940X

Lees hieronder de 📖 handleiding in het Nederlandse voor Char-Broil CB940X (20 pagina's) in de categorie Barbecue. Deze handleiding was nuttig voor 62 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/20

PRODUCT GUIDE

MODEL 08301390-26

Serial Number

Date Purchased

IMPORTANT: Fill out the product record information below.

See rating label on grill for serial number.

For support and to register your

grill, please visit us at

www.charbroil.com

Estimated assembly time: 30 - 45 minutes

If you have questions or need

assistance during assembly,

please call .1-800-241-7548

08/30/10 42804688•

Tools required for assembly:

Phillips Screwdriver (Not Supplied)

Adjustable Wrench (Not Supplied)

DANGER

Safety Symbols

The symbols and boxes shown below explain what each heading

means. Read and follow all of the messages found throughout

the manual.

DANGER: Indicates an imminently hazardous situation

which, if not avoided, will result in death or serious injury.

WARNING

WARNING: Indicates an potentially hazardous situation

which, if not avoided, could result in death or serious

injury.

CAUTION

CAUTION: Indicates a potentially hazardous situation or

unsafe practice which, if not avoided, may result in minor

or moderate injury.

CAUTION

For residential use only. Do not use for commercial

cooking.

This instruction manual contains important

information necessary for the proper

assembly and safe use of the appliance.

Follow all warnings and instructions when

using the appliance.

Product Record Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1

Preparing to use your Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Limited Warranty. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

For Your Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Safety Symbols. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Grill Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Cooking Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-5

Parts List/ Parts Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8-15

Hardware List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Registration Card . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

TABLE OF CONTENTS

WARNING

All surfaces can be hot during use. Use protection

as required to prevent burning.

Do not use this unit on or near combustible surfaces

or structures such as wood decks, dry leaves or

grass, vinyl or wood siding, etc.

SEE OWNERS MANUAL FOR IMPORTANT SAFETY

INFORMATION.

WARNING

FAILURE TO READ AND FOLLOW INSTRUCTIONS FOR

LIGHTING CHARCOAL MAY RESULT IN SERIOUS PERSONAL

INJURY AND OR PROPERTY DAMAGE.

WARNING

• Most surfaces on this unit are hot when in use.

Use extreme caution. Keep others away from

unit. Always wear protective clothing to prevent

injury.

• Keep children and pets away.

• Do not move this unit during operation.

• Never substitute gasoline, kerosene or alcohol

for charcoal starter. In some states, the use of

charcoal starter is prohibited by law. In this

case, parafﬁn-based starter cubes can be

substituted for charcoal starter. Never use

charcoal starter ﬂuid with an electric starter.

CARBON MONOXIDE HAZARD

Burning charcoal inside can kill you. It gives off

carbon monoxide, which has no odor. NEVER burn

charcoal inside homes, vehicles or tents.

NEVER LEAVE FIRE UNATTENDED!

Do not allow small children near flame. Hot embers

can fly out in breezy conditions. Adequate fire

extinguishing material should be readily available.

WARNING

CAUTION

Some parts may contain sharp edges. Wear

protective gloves if necessary.

Read and follow all safety statements, warnings,

assembly instructions and use & care directions

before attempting to assemble and cook.

GRILL MAINTENANCE

Frequency of clean up is determined by how often the grill is used. Make sure coals are completely extinguished before

cleaning inside of the unit. Thoroughly rinse with water and allow to air dry before using again. Wipe out the interior of the

unit with a cloth or paper towels.

When ﬁnished cooking, and the unit has adequately cooled, clean out all remaining ashes. Ashes collect moisture, which

can lead to premature rusting and decay. Periodically coating the interior surfaces with vegetable oil will aid in the protection

of your unit. Also, occasional touch up of the exterior paint will be required. Black, high-temperature spray paint is

recommended. NEVER PAINT THE INTERIOR OF THE UNIT.

Cooking Surface: If a bristle brush is used to clean any of the grill cooking surfaces, ensure no loose bristles remain on

cooking surfaces prior to grilling. It is not recommended to clean cooking surfaces while grill is hot.

PREPARING TO USE YOUR GRILL

Before cooking with your grill, the following steps should be closely followed to both cure the ﬁnish and season the interior

steel. Failure to properly follow these steps may damage the ﬁnish and/or impart metallic ﬂavors to your ﬁrst foods.

?Brush all interior surfaces including grills and grates with vegetable cooking oil.

?Build a small ﬁre on the ﬁre grate, being sure not to lay coals against the walls.

Close lid, position dampers at approximately one quarter open. This burn should be sustained for at least two hours.

Begin increasing the temperature by opening the dampers halfway and adding more charcoal. Your grill is now ready

for use.

Rust can appear on the inside of your grill. Maintaining a light coat of vegetable oil on the interior surfaces will aid in the

protection of your grill. Exterior surfaces of the grill may need occasional touch up. We recommend the use of commercially

available black high temperature spray paint. NEVER PAINT THE INTERIOR OF THE GRILL!

GRILLING

Charcoal is recommended, however, wood or a combination of both may be used as the fuel source for grilling with the fuel

source placed and ignited on the ﬁre grate. Do not build too large of a ﬁre. We recommend starting a ﬁre with no more than

4 pounds of charcoal (approximately 60 briquettes) and adding more as needed during cooking. After allowing the ﬁre to

burn down, place the cooking grate on the unit. Failure to read and follow instructions for lighting charcoal may result in

serious personal injury and/or property damage.

Page 3

Please see information regarding Uncoated Cast Iron Grates below.

First Time Use:

Before using a cast iron grate or other cast iron cooking tool, wash it thoroughly with a mild dishwashing liquid to remove the

protective wax coating applied for shipping. Rinse with hot water and dry completely with a soft cloth or paper towel. NEVER

ALLOW TO DRAIN DRY OR WASH IN A DISHWASHER. Now season the grates to prevent rust and sticking.

Seasoning:

A solid vegetable shortening is recommended for the initial seasoning. Spread a thin coating of solid vegetable shortening

over the entire surface, including all corners, with a paper towel. Do not use salted fats such as butter or margarine.

Preheat grill for 15 minutes; carefully place grates in the grill. Allow the grill to heat grates for 1 to 1 ½ hours. Allow the ﬁre to

burn out on its own, and leave cooking grates in grill until they are cool. Your cast iron cooking grates are now ready to use.

To Prevent Rusting:

Re-season your grates frequently, particularly when new. If rust occurs, it is an indication that the grates have not been

seasoned enough or the seasoning has been burned oﬀ. Clean with a heavy brush like Char-Broil’s Brush Hawg. Reapply

vegetable shortening and heat as indicated above to re-season the grates.

Maintenance:

Do not do a burn-oﬀ after you grill, but rather leave the cooking residues on the grates to keep a protective coating on the

cast iron. Do a burn-oﬀ just before you grill. The more you use your cast iron grates, the easier the maintenance will be.

Store in a dry place. If you store your grates for an extended period of time, grease very lightly with vegetable shortening,

then wipe dry with a paper towel.

Product specificaties

Merk:	Char-Broil
Categorie:	Barbecue
Model:	CB940X
Kleur van het product:	Zwart
Warmtebron:	Houtskool (brandstof)
Gewicht:	86182 g
Breedte:	1633.2 mm
Diepte:	584.2 mm
Hoogte:	1054.1 mm
Soort:	Grill
Soort materiaal (bovenkant):	Raster
Ingebouwde functie:	Nee
Vormfactor:	Verrijdbaar
Aantal schappen:	2 schappen
Instelbare thermostaat:	Nee
Aantal wielen:	4 wiel(en)
Thermometer:	Ja
Totaal vermogen:	- W
Deksel:	Ja
Materiaal kookoppervlak:	Gietijzer
Zwenkwieltjes:	Ja
Kookoppervlakte vorm:	Rechthoekig
Benen:	Nee