Cattabriga MC 20 Handleiding
Lees hieronder de 📖 handleiding in het Nederlandse voor Cattabriga MC 20 (21 pagina's) in de categorie macchine per il gelato. Deze handleiding was nuttig voor 55 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld
Pagina 1/21
INSTRUCTION MANUAL
MC 12
MC 20
MC
- 3 - MC_EN - 2013/03 - ed. 3
GENERAL INDEX
FOREWORD ....................................................................................................................... 5
INSTRUCTION HANDBOOK ................................................................................. 5
PURPOSE .................................................................................................................. 5
HANDBOOK STRUCTURE .................................................................................... 5
ADDITIONAL DOCUMENTATION ....................................................................... 5
CONVENTIONAL SYMBOLS ................................................................................ 6
SYMBOLOGY QUALIFICATION OF THE STAFF ............................................... 6
SAFETY ..................................................................................................................... 7
WARNING ................................................................................................................. 7
SECT. 1 GENERAL
1.1 GENERAL INFORMATION ................................................................................. 9
1.1.1 MANUFACTURER'S IDENTIFICATION DATA ........................................ 9
1.1.2 CLIENT/USER'S IDENTIFICATION DATA ............................................... 9
1.1.3 INFORMATION ABOUT SERVICE ............................................................ 9
1.1.4 INFORMATION TO THE USER .................................................................. 9
1.2 INFORMATION ABOUT THE MACHINE ....................................................... 10
1.2.1 GENERAL INFORMATION ...................................................................... 10
1.2.2 TECHNICAL FEATURES ...........................................................................11
1.2.3 LOCATION OF THE MACHINE GROUPS ...............................................11
1.3 INTENDED USE .................................................................................................... 12
1.4 NOISE ..................................................................................................................... 12
1.5 STORING A MACHINE ....................................................................................... 12
1.6 DISPOSAL OF PACKING STUFFS .................................................................... 12
1.7 WEEE (Waste Electrical and Electronic Equipment) ........................................ 12
SECT. 2 INSTALLATION
2.1 ROOM NECESSARY TO THE MACHINE USE .............................................. 13
2.2 MACHINE LOCATION ...................................................................................... 13
2.3 MACHINES WITH AIRCOOLED CONDENSER ............................................ 13
2.3.1 WATER SUPPLY CONNECTION FOR WASH ......................................... 13
2.4 MACHINES WITH WATERCOOLED CONDENSER..................................... 14
2.4.1 WATER VALVE ADJUSTMENT ............................................................... 14
2.4.2 WATER SUPPLY CONNECTION FOR MACHINE WASH ..................... 15
2.5 ELECTRICAL CONNECTION ........................................................................... 15
2.5.1 REPLACING THE INPUT CABLE ........................................................... 15
2.6 REFILLING ........................................................................................................... 16
2.7 MACHINE TESTING ........................................................................................... 16
2.8 MOVEMENT - TRANSPORT ............................................................................. 16
SECT. 3 DIRECTIONS FOR USE
3.1 MACHINE SAFETY WARNINGS ...................................................................... 17
3.2 MACHINE CONFIGURATION .......................................................................... 17
3.3 CONTROLS ........................................................................................................... 18
3.3.1 CONTROL PANEL ..................................................................................... 18
3.3.2 STOP PUSH-BUTTON .............................................................................. 18
3.3.3 BEATING PUSH-BUTTON........................................................................ 19
3.3.4 ADJUSTING BEATER SPEED PUSH-BUTTON ..................................... 19
3.3.5 EXTRACTION PUSH-BUTTON ............................................................... 20
3.3.6 HEATING PUSH-BUTTON ....................................................................... 20
3.3.7 COOLING PUSH-BUTTON ....................................................................... 20
3.3.8 "GO" PUSH-BUTTON ................................................................................ 21
3.3.9 INCREMENT PUSH-BUTTON ................................................................. 21
3.3.10 DECREMENT PUSH-BUTTON ................................................................ 21
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MC
MC_EN - 2013/03 - ed. 3
3.3.11 TIMER PUSH-BUTTON ............................................................................ 21
3.3.12 WASHING PUSH-BUTTON ...................................................................... 22
3.3.13 RECIPES PUSH-BUTTON ......................................................................... 22
3.3.14 REC PUSH-BUTTON ................................................................................. 23
3.4 PERSONALIZED PROGRAMS .......................................................................... 23
3.4.1 CREATING USER'S PORGRAMS ............................................................ 23
3.4.2 EXAMPLE OF PROGRAM CREATION ................................................... 24
3.4.3 CANCELLING A USER PROGRAM ........................................................ 25
3.5 READING PROGRAMS (AUTOMATIC AND USER) ..................................... 25
3.6 USER PROGRAMMING ..................................................................................... 26
3.7 PRINT EVENTS .................................................................................................... 26
3.8 MACHINE START ................................................................................................ 27
3.8.1 AUTOMATIC OPERATION ....................................................................... 27
3.8.2 MANUAL OPERATION ............................................................................. 27
SECT. 4 SAFETY DEVICES
4.1 ALARMS ................................................................................................................ 29
4.2 NO POWER SUPPLY ........................................................................................... 30
SECT. 5 CLEANOUT DISASSEMBLING AND REASSEMBLING OF
PARTS IN CONTACT WITH THE PRODUCT
5.1 GENERAL DESCRIPTION ................................................................................. 33
5.2 WASHING CONDITIONS .................................................................................. 33
5.3 SUGGESTIONS .................................................................................................... 33
5.4 HOW TO USE DETERGENT/SANITIZING SOLUTION ............................... 34
5.5 PRELIMINARY CLEANING .............................................................................. 34
5.6 DISASSEMBLING THE SPIGOT ...................................................................... 34
5.7 DISASSEMBLING THE TANK COVER .......................................................... 35
5.8 DISASSEMBLING THE BEATER ...................................................................... 35
5.9 HYGIENE ............................................................................................................... 36
5.10 SANITATION ......................................................................................................... 36
SECT. 6 MAINTENANCE
6.1 SERVICING TYPOLOGY ................................................................................... 37
6.2 WATERCOOLING ................................................................................................ 37
6.3 AIRCOOLING ....................................................................................................... 38
6.4 ORDERING SPARE PARTS ................................................................................ 38
SECT. 7 TROUBLESHOOT GUIDE
7.1 TROUBLESHOOT GUIDE ...................................................................................... 39
Product specificaties
| Merk: | Cattabriga |
| Categorie: | macchine per il gelato |
| Model: | MC 20 |
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