Whirlpool WH8010S Handleiding


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23.6", 30", AND 31.5" (60 CM, 76 CM, AND
80 CM) RANGE HOOD
Installation Instructions and Use & Care Guide
CAMPANA PARA COCINA DE 23,6", 30",
Y 31,5" (60 CM, 76 CM Y 80 CM)
Instrucciones de instalaciĂłn y Manual de uso y cuidado
This manual contains useful information. Read it carefully first before using your hood.
Installer: Leave the instructions with the unit.
Owner: Keep these instructions for future reference.
Este manual contiene informaciĂłn Ăștil, lĂ©alo detenidamente antes de poner a funcionar
su campana.
Instalador: Deje el instructivo con la unidad.
Propietario: Mantenga este instructivo para futuras referencias.
IMPORTANT: READ AND SAVE THESE INSTRUCTIONS.
FOR RESIDENTIAL USE ONLY.
IMPORTANTE: LEA Y GUARDE ESTAS INSTRUCCIONES.
SÓLO PARA USO RESIDENCIAL.
LIB0126433A/W11284409A
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Table of Contents
Range Hood Safety ........................................................................2
Installation Instructions and Specifications ................................4
Tools and Parts...............................................................................5
Location Requirements..................................................................5
Before Installing .............................................................................5
Product Dimensions ......................................................................5
Electrical Wiring .............................................................................6
Installation in Recirculating Version (Standard) .........................7
Mounted on the Kitchen Wall Using
Anchors and Screws......................................................................7
Under-Cabinet Mounting ...............................................................8
Ducted Installation (Optional)........................................................8
Complete Installation .....................................................................9
Range Hood Use .............................................................................9
Range Hood Controls .....................................................................9
Cleaning ........................................................................................ 10
Assistance or Service .................................................................. 11
In the U.S.A. ...............................................................................11
Accessories ................................................................................ 11
Warranty .........................................................................................12
Range Hood Safety
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
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IMPORTANT SAFETY INSTRUCTIONS
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
 Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
 Before servicing or cleaning unit, switch power off at service
panel and lock the service disconnecting means to prevent
power from being switched on accidentally. When the
service disconnecting means cannot be locked, securely
fasten a prominent warning device, such as a tag, to the
service panel.
 Installation work and electrical wiring must be done by
qualified person(s) in accordance with all applicable codes
and standards, including fire-rated construction.
 Do not operate any fan with a damaged cord or plug.
Discard fan or return to an authorized service facility for
examination and/or repair.
 Sufficient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of fuel
burning equipment to prevent back drafting. Follow the
heating equipment to prevent back drafting. Follow the
heating equipment manufacturer’s guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), and the American Society
for Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.
 When cutting or drilling into wall or ceiling, do not damage
electrical wring and other hidden utilities.
 Ducted fans must always be vented to the outdoors.
CAUTION: For General Ventilating Use Only. Do Not Use
To Exhaust Hazardous Or Explosive Materials And Vapors.
CAUTION: To reduce risk of fire and to properly exhaust air,
be sure to duct air outside-Do not vent exhaust air into
spaces within walls or ceilings or into attics, crawl spaces, or
garages.
WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY
METAL DUCTWORK.
WARNING: TO REDUCE THE RISK OF RANGE TOP
GREASE FIRE:
 Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
 Always turn hood ON when cooking at high heat or when
flambeing food (i.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
 Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
 Use proper pan size. Always use cookware appropriate
for the size of the surface element.
WARNING: TO REDUCE THE RISK OF INJURY TO
PERSONS IN THE EVENT OF A RANGE TOP GREASE
FIRE, OBSERVE THE FOLLOWINGÂȘ:
 SMOTHER FLAMES with a close-fitting lid, cookie sheet,
or metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go out
immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
 NEVER PICK UP A FLAMING PAN – You may be
burned.
 DO NOT USE WATER, including wet dishcloths or towels
- a violent steam explosion will result.
 Use an extinguisher ONLY if:
- You know you have a Class ABC extinguisher, and you
already know how to operate it.
- The fire is small and contained in the area where it
started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
ÂȘBased on “Kitchen Fire Safety Tips” published by NFPA.
 WARNING: To Reduce The Risk Of Fire Or Electric
Shock, Do Not Use This Fan With Any Solid-State Speed
Control Device.
 This appliance is not intended for use by people
(including children) whose physical, sensory or mental
capacities are different or impaired or who lack the
necessary experience or knowledge/expertise to do so,
unless such persons are supervised or are trained to
operate the appliance by a person who accepts
responsibility for their safety.
READ AND SAVE THESE INSTRUCTIONS
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4
Installation Instructions and Specifications
Before installing the hood, decide which version you are
going to use:
For Ducted Installations
 Round or rectangular transition kit (Call the Whirlpool
Solution Center to buy it).
 Round duct with inner diameter of 125 mm or rectangular
duct with 254 x 83 mm inner dimension.
A. Hood assembly
B. Charcoal filter attachment rod
C. Charcoal filter
31.5" (80 cm) model - W11035220
30" (76 cm) model - W11035759
23.6" (60 cm) model - W11035760
D. Anti-grease filter
E. Round transition kit W11035218
F. Rectangular transition kit W11035219
Ducted
Vapors are vented outside by an extraction pipe attached to
the connector ring located at the top of the hood.
The charcoal filter must be removed for this type.
Filtration
The air is filtered through 2 filters, charcoal and anti-grease,
respectively, after which the air is recycled into the
environment. If the hood does not have charcoal filters, they
must be purchased and installed before the hood can be
used.
Anti-Grease Filters
The anti-grease filter has a limited service life and must be
washed at least every 2 months by hand or in a dishwasher
at low temperature and on a short cycle. If washed in the
dishwasher, the anti-grease filter may lose its shine but its
filtration power will not be impaired.
To remove the filter:
1. Press the handle
2. Pull it out
After washing and drying the filter, refit it in the opposite
order.
Charcoal Filters
The charcoal filters are not reusable.
They must be replaced at least every 6 months to guarantee
optimal performance.
To replace the charcoal filter:
1. Remove grease filter
2. Remove rods that secure the charcoal filter to the grease
filter
3. Fit the new charcoal filter
4. Refit grease filter attachment rods
5. Refit the grease filters
A. Anti-grease filter
B. Charcoal filter
C. Attachment rods
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5
Tools and Parts
Gather all the required tools and parts before
commencing the installation.
Read and follow the instructions provided with any of
the tools listed here.
Parts Supplied
Remove the parts from the package. Make sure that
no parts are missing.



 (4) 4.5 x 13 mm mounting screws (Under-cabinet
installation)



 (4) 5 x 45 mm mounting screws (Wall-mounted)
(4) 8 x 40 mm wall anchors (Wall-mounted)
Tools Needed



 Drill



 11⁄4" (3.0 cm) bit



 1/8" (3.0 mm) bit for pilot holes



 Pencil



 Measuring tape or ruler



 Flat-blade screwdriver



 Phillips screwdriver



 Jigsaw or keyhole saw
Parts Needed
For cabinets with embedded bases:



 Two 2" (5.1 cm) strips of wood. Length is
determined by gap size.



 Four flat-head screws for wood or screws for metal
with clamps and nuts (to secure the packing strips).
Location Requirements
IMPORTANT: Observe all applicable codes and
regulations.
 It is the installer’s responsibility to comply with
installation clearances specified on the
model/serial/rating plate.
 The model/serial/rating plate is located on the
inside left wall of the hood.
 Hood location should be away from strong draft
areas, such as windows, doors and strong heating
vents.
 The cabinet opening dimensions shown must be
used.
 The dimensions given provide minimum clearance.
Consult the cooktop/range manufacturer’s
installation instructions before making any
cutouts.
 All openings in the ceiling or wall where the hood is
to be installed must be sealed.
 These range hoods are factory set for recirculating
installations.
Before Installing
 Remove the white film from the hood.
 Remove the blue film from the aluminum filters.
 Remove any pac king items.
Product Dimensions
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Electrical Wiring


Product specificaties

Merk: Whirlpool
Categorie: Afzuigkap
Model: WH8010S
Soort bediening: Schuif
Kleur van het product: Grijs
Ingebouwd display: Nee
Breedte: 800 mm
Diepte: 478 mm
Geluidsniveau: - dB
Jaarlijks energieverbruik: - kWu
Soort: Onderbouw
Materiaal behuizing: Roestvrijstaal
Maximale afzuigcapaciteit: 323 mÂł/uur
Type lamp: Halogeen
Soort vetfilter: Koolstof
Hoogte (max): 125 mm
Aantal snelheden: 3
Stroom: 2.5 A
AC-ingangsspanning: 127 V
AC-ingangsfrequentie: 60 Hz
Garantieperiode: 1 jaar

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