Whirlpool WFE775H0HW Handleiding

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For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame

behind the top right side of the oven door.

Model NumberSerial Number __________________________________________ ___________________________________________

Table of Contents

ELECTRIC RANGE

USER INSTRUCTIONS

W11085357B

RANGE SAFETY .............................................................................2

The Anti-Tip Bracket ....................................................................2

KEY USAGE TIPS ...........................................................................4

AquaLift®Self-Cleaning Technology ............................................4

Surface Temperatures ..................................................................4

Preheating ....................................................................................4

Ceramic Glass Cooktop Cleaning ...............................................4

FEATURE GUIDE ............................................................................5

COOKTOP USE ..............................................................................7

Cookware .....................................................................................9

Home Canning ...........................................................................10

OVEN USE .....................................................................................10

Electronic Oven Controls ...........................................................10

Sabbath Mode............................................................................11

Keep Warm .................................................................................12

Aluminum Foil .............................................................................12

Positioning Racks and Bakeware ..............................................12

Oven Vent ...................................................................................13

Baking and Roasting ..................................................................13

Broiling........................................................................................13

Convection Baking and Roasting ..............................................13

Cook Time ..................................................................................14

RANGE CARE ...............................................................................14

Clean Cycle ................................................................................14

General Cleaning ........................................................................15

Oven Light ..................................................................................16

TROUBLESHOOTING17 ..................................................................

ACCESSORIES18 .............................................................................

WARRANTY19 ..................................................................................

Product specificaties