Traulsen CLBM-23R-FS-L Handleiding

Traulsen Koelkast CLBM-23R-FS-L

Lees hieronder de 📖 handleiding in het Nederlandse voor Traulsen CLBM-23R-FS-L (20 pagina's) in de categorie Koelkast. Deze handleiding was nuttig voor 14 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Hours of Operation: Monday - Friday 7:30 a.m. - 4:30 p.m.

(CST)

4401 Blue Mound Road Fort Worth, Texas 76106 (USA)

Phone: 800.825.8220 | Service Fax: 817.740.6757 | E-mail: service@traulsen.com | Website: centerlinefoodequipment.com

Form Number: TR36231 | Part Number: 375-60363-00 | Revision Date: 06-09-20

OWNER’S MANUAL

*Please Note: This manual is intended for use with the above referenced equipment manufactured after May 01, 2020.

Instructions for the installation, operation

and maintenance of all Centerline™ by Traulsen Compacts:

Undercounter Refrigerators & Freezers*

Prep Tables and Mega Tops*

-1-

I. THE SERIAL TAG Page 1

a) Serial Tag & Location Page 1

b) Reading The Serial Tag Page 1

II. RECEIPT INSPECTION Page 2

III. INSTALLATION Page 2

a) Location Page 2

b) Packaging Page 2

c) Installing Legs or Casters Page 2

d) Installing Drain Pan Page 3

e) Shelf Clips for Door Models Page 3

f) Cord & Plug Page 3

g) Power Supply Page 3

h) Clearance Page 3

i) Cutting Board Assembly Page 4

j) Installing Backsplash Page 4

IV. OPERATION Page 5

a)Operation Display Indicators Page 5

b) Refrigerators Page 5

c) Freezers Page 5

d) Prep Table & Mega Top Refrigerator Page 5

e) Refrigerating Product Page 5

f) Divider Bars Page 6

V. CARE AND MAINTENANCE Page 6

a) Cleaning the Exterior Page 6

b) Cleaning the Interior Page 6

c) Cleaning the Condenser Coil Page 6

d) Condensate Removal System Care Page 7

e) Door Re-Hinging Page 7

f) Adjusting the Door Page 7

g) Replacing the Gaskets Page 8

h) Preparing for Extended Shutdown Page 8

VI. CONTROL BASICS Page 8

a) Information Menu Page 8

b) Adjusting Cabinet Setpoint Page 8

c) Initiating a Defrost Page 9

d) Conguration Parameters Page 9

e) Technical Data Page 10

f) Componets and Wiring Diagram Page 15

VII. TROUBLESHOOTING GUIDE Page 16

VIII. SERVICE/WARRANTY INFORMATION Page 17

a) Service Information Page 17

b) Spare Parts Information Page 17

c) Warranty Registration Page 17

d) Warranty Statement Page 18

I. THE SERIAL TAG

I. a - SERIAL TAG & LOCATION

The serial tag is a permanently afxed label on which is recorded

vital electrical and refrigeration data about your Centerline product,

as well as the model and serial number. This tag is located in upper

right interior compartment on all compact models.

I. b - READING THE SERIAL TAG

• Model = The model # of your Traulsen unit

• (S/N) Serial Number = The permanent ID# of your Traulsen unit

• Refrigerant SYS1 = System 1 Refrigerant type used and

refrigerant charge

• Design Pressure = System 1 High and Low Pressure

• Refrigerant SYS2 = System 2 Refrigerant type used and

refrigerant charge

• Design Pressure = System 2 High and Low Pressure

• Volts = Voltage

• Hz = Cycle

• PH = Phase

• Total Current = Maximum amp draw

• Min Circuit Amps = Minimum circuit ampacity

• Lights = Light wattage

• Agency Labels = Designates agency listings

• Components = Component Ratings

TABLE OF CONTENTS

MODEL:

MODELO:

MODELE:

S/N:

REFRIGERANT / REFRIGERANTE / RÉFRIGÉRANT

CLUC-27R-SD

T99999A99

SYS1 (REFM):

Hi Press. (PRESH):

Lo Press. (PRESL):

SYS2 (REFA):

Hi Press. (PRESH):

Lo Press. (PRESL):

Input Powe

COMPONENTS / COMPOSANTS / COMPONENTES

COMP AMPS:

COND FAN AMPS:

DEF HTR AMPS:

MIN CIRCUIT IN AMPS:

EVAP FAN AMPS:

LIGHT WATTS:

CTRL AMPS:

MAX OVR. CURRENT PROTECTION AMPS:

R-450A

8.00

330 psi

150 psi

226.80 g

2.28 MPa

1.03 MPa

(2,28 MPa)

(1,03 MPa)

115 V 60

DOOR HTR AMPS:

B/TMCE HTR AMPS:

SCAN FOR SERVICE INFO

Device/Part Number: Device/Part Notes:

370-60297-00 REV.B 11/21/14

CLUC-27R-SD-L

ITW Food Equipment Group, LLC

North American Refrigeration

4401 Blue Mound Rd.

Ft. Worth, TX 76106

800-825-8220

-2-

II. RECEIPT INSPECTION III. INSTALLATION (continued)

II. a - RECEIPT INSPECTION

All Centerline products are factory tested for performance

and are free from defects when shipped. The utmost care

has been taken in crating this product to protect against

damage in transit.

You should carefully inspect your Centerline unit for damage

upon delivery. If damage is detected, you should save all the

crating materials and make note on the carrier’s Bill of Lading

describing this. A freight claim should be led immediately. If

damage is subsequently noted during or immediately after

installation, contact the respective carrier and le a freight

claim. Under no condition may a damaged unit be returned

to Traulsen without rst obtaining written permission (return

authorization). You may contact Traulsen customer care at

(800) 333-7447 and select option 2 to request a return.

III. INSTALLATION

III. a - LOCATION

Select a proper location for your Centerline unit, away from

extreme heat or cold. Allow enough clearance between the

unit and the side wall in order to make use of the door stay

open feature at 120° (self-closing feature operates up to 90°).

The door(s) must be able to open a minimum of 90° in order

to make use of the maximum clear door width available.

NOTE: Do not install the cabinet without casters.

III. b - PACKAGING

All Centerline units are shipped from the factory bolted to a

sturdy wooden pallet and packaged in a durable cardboard

container.

To remove the wooden pallet, rst if at all possible, we

suggest that the cabinet remain bolted to the pallet during

all transportation to the point of nal installation. The bolts

can then be removed with a 5/8” socket wrench by tipping

or otherwise raising the unit to allow access to them.

NOTE: Traulsen does not recommend laying the unit

down on its front or side or back. However, if you must

only lay unit on the front of side, not the back and please

be certain to allow the unit to remain in an upright

position afterwards for 24 hours before plugging it in

so that the compressor oils and refrigerant may settle.

III. c - INSTALLING LEGS OR CASTERS

A set of 4” high casters are supplied standard for all compact

undercounter and prep table units. These are shipped from

the factory inside a cardboard box which is secured inside

the cabinet.

THE CABINET MUST BE BLOCKED AND

STABLE BEFORE INSTALLING CASTERS.

The “Stem” casters are installed by threading them rmly into

the cabinet bottom at each corner (see gure 1). For levelling,

turn the casters counterclockwise to raise it, clockwise to

lower it. Level the unit from front to back as well as side to

side in this manner. The caster bolts are tightened using a

1/2” socket wrench. Casters with locks should be installed

in the front for easy access to locking mechanism.

Legs & 6” casters are available in lieu of 4” casters as an

optional accessory kit for the same models. These are

shipped inside a separate cardboard box containing four

(4) casters/legs.

To install the legs or casters, rst raise and block the cabinet

a minimum of 7” from the oor. For installing legs, thread the

legs into the threaded holes on the bottom of the cabinet (see

gure 2). Be certain that all legs are tightly secured. When

the unit is set in its nal position, it is important for proper

operation that the unit be level. The legs are adjustable for

this purpose; turn the bottom of the leg counterclockwise

to raise it, clockwise to lower it. Level the unit from front to

back as well as side to side in this manner.

Fig. 1

Product specificaties

Merk:	Traulsen
Categorie:	Koelkast
Model:	CLBM-23R-FS-L

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