Smeg SCB61GVX9 Handleiding

Smeg Fornuis SCB61GVX9

Bekijk gratis de handleiding van Smeg SCB61GVX9 (34 pagina’s), behorend tot de categorie Fornuis. Deze gids werd als nuttig beoordeeld door 39 mensen en kreeg gemiddeld 4.7 sterren uit 4 reviews. Heb je een vraag over Smeg SCB61GVX9 of wil je andere gebruikers van dit product iets vragen? Stel een vraag

Pagina 1/34
Contents
1. INSTRUCTIONS FOR USE .....................................................................................................4
2. SAFETY PRECAUTIONS ........................................................................................................6
3. ENVIRONMENTAL CARE .......................................................................................................8
3.1 Our environmental care .................................................................................................................................. 8
3.2 Your environmental care ................................................................................................................................. 8
4. GET TO KNOW YOUR APPLIANCE .......................................................................................9
4.1 Description of the controls on the front panel ...............................................................................................10
5. AVAILABLE ACCESSORIES ................................................................................11.................
5.1 Using the rack or tray ....................................................................................................................................11
5.2 Using the support rack .................................................................................................................................. 12
5.3 Using the reduction pan stands ....................................................................................................................12
6. USING THE COOKING HOB ................................................................................13.................
6.1 General warnings and advice ....................................................................................................................... 13
6.2 Lighting the hob burners ...............................................................................................................................13
6.3 Practical hints for using the hob burners ....................................................................................................... 13
6.4 Pan diameters ............................................................................................................................................... 14
7. USING THE OVEN ................................................................................................................15
7.1 Before using the appliance ........................................................................................................................... 15
7.2 Oven runners ................................................................................................................................................ 15
7.3 Storage compartment (on some models only) .............................................................................................. 15
7.4 Glass lid (on some models only) ................................................................................................................... 16
7.5 Cooling system ............................................................................................................................................. 16
7.6 Internal light .................................................................................................................................................. 16
7.7 General warnings and advice for use ........................................................................................................... 17
7.8 Using the bottom burner ............................................................................................................................... 18
7.9 Using the electric grill ....................................................................................................................................18
8. COOKING WITH THE OVEN ................................................................................................19
8.1 Cooking advice and instructions ................................................................................................................... 20
8.2 Cooking operation information table ............................................................................................................. 21
9. CLEANING AND MAINTENANCE .........................................................................................22
9.1 Cleaning stainless steel ................................................................................................................................22
9.2 Ordinary daily cleaning .................................................................................................................................22
9.3 Food stains or residues .................................................................................................................................22
9.4 Cleaning the cooking hob parts .................................................................................................................... 22
9.5 Cleaning the oven ......................................................................................................................................... 23
10. EXTRAORDINARY MAINTENANCE ..................................................................................25
10.1 Replacing the light bulb ............................................................................................................................... 25
10.2 Removing the door ...................................................................................................................................... 25
10.3 Removing the door seal (not on pyrolitic models) .......................................................................................26
10.4 Removing the internal glass panels ............................................................................................................ 26
11. INSTALLATION ..................................................................................................................27
11.1 Installing in kitchen units .............................................................................................................................27
11.2 Room ventilation and combustion extraction .............................................................................................. 28
11.3 Gas connection ...........................................................................................................................................29
11.4 Electrical connection ................................................................................................................................... 31
11.5 Positioning the skirt (on some models only) ................................................................................................ 32
11.6 Positioning and levelling the appliance ....................................................................................................... 32
12. ADAPTATION TO DIFFERENT TYPES OF GAS ..............................................................33
12.1 Replacing the hob nozzles .......................................................................................................................... 33
12.2 Replacing the bottom burner's nozzle ......................................................................................................... 33
12.3 Arrangement of burners .............................................................................................................................. 34
12.4 Final operations .......................................................................................................................................... 34
12.5 Burner and nozzle characteristics table ...................................................................................................... 36
INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, a
description of the controls and the correct procedures for cleaning and maintenance of the
appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.
Further information about the products can be found at www.smeg.com
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Product specificaties

Merk: Smeg
Categorie: Fornuis
Model: SCB61GVX9
Soort bediening: Draaiknop
Vermogen grill: 1800 W
Kleur van het product: Roestvrijstaal
Ingebouwd display: Nee
Timer: Ja
Breedte: 600 mm
Diepte: 600 mm
Hoogte: 840 mm
Grill: Ja
Convectie koken: Ja
Soort materiaal (bovenkant): Roestvrijstaal
Vermogen brander/kookzone 2: 1750 W
Vermogen brander/kookzone 3: 1800 W
Vermogen brander/kookzone 1: 1000 W
Aantal branders/kookzones: 4 zone(s)
Type kookplaat: Gaskookplaat
Electronische ontsteking: Ja
Type brander/kookzone 1: Klein
Type brander/kookzone 2: Medium
Type brander/kookzone 3: Groot
Totale binnen capaciteit (ovens): 79 l
Voedingsbron oven: propaan/butaan
Aantal ovens: 1
Makkelijk schoon te maken: Ja
Aantal gaspitten: 4 zone(s)
Aangesloten lading (gas): 8100 W
Verwijderbare oven deur: Ja
Hoeveelheid glazendeur panelen: 3
Totaal vermogen van de oven: 1900 W
Netto capaciteit oven: 79 l
Thermostaatbereik oven: 150 - 260 °C
Type timer: Mechanisch
Hittesensor bescherming: Ja
Materiaal pannensteun: Geglazuurd
Brutocapaciteit oven: 79 l
Aantal ovenroosters: 2
Aantal schappen: 1 schappen
Type brander/kookzone 4: Extra groot
Vermogen brander/kookzone 4: 3500 W
Oven vermogen: 1900 W
Stroomverbruik (typisch): 1900 W
Type product: Vrijstaand fornuis

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