Siemens HB78AB570B Handleiding

Siemens Oven HB78AB570B

Lees hieronder de 📖 handleiding in het Nederlandse voor Siemens HB78AB570B (36 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 32 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/36
HB78AB.70B
*9000609639* 9000609639
[en] Instruction manual ................................................................................3
3
Ú
Ú
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ÚÚ Table of contents
Safety precautions..................................................................... 4
Before installation ...............................................................................4
Safety notes .........................................................................................4
Causes of damage .............................................................................4
Your new oven............................................................................ 5
Control panel .......................................................................................5
Buttons..................................................................................................5
Rotary selector ....................................................................................5
Display ..................................................................................................5
Temperature indicator........................................................................6
Cooking compartment .......................................................................6
Accessories .........................................................................................6
Before using the appliance for the first time........................... 8
Initial setup ...........................................................................................8
Heating up the cooking compartment ............................................8
Cleaning the accessories..................................................................8
Switch the oven on and off ....................................................... 8
Switching on ........................................................................................8
Switching off.........................................................................................8
Setting the oven ......................................................................... 9
Types of heating..................................................................................9
Setting the type of heating and temperature.................................9
Recommended settings.................................................................. 10
Setting rapid heating ....................................................................... 10
Time-setting options................................................................ 10
Setting the time-setting options  in brief..................................... 10
Setting the timer ............................................................................... 11
Setting the cooking time................................................................. 11
Setting a later end time .................................................................. 11
Setting the clock .............................................................................. 12
Memory ..................................................................................... 12
Saving settings in the memory...................................................... 12
Starting the memory........................................................................ 12
Sabbath mode .......................................................................... 12
Starting Sabbath mode................................................................... 12
Childproof lock......................................................................... 13
Basic settings........................................................................... 13
Changing the basic settings.......................................................... 14
Automatic switch-off ............................................................... 15
Self-cleaning ............................................................................ 15
Important notes ................................................................................ 15
Before self-cleaning......................................................................... 15
Setting the cleaning level ............................................................... 15
After self-cleaning ............................................................................ 16
Care and cleaning.................................................................... 16
Cleaning agents ............................................................................... 16
Detaching and refitting the rails .................................................... 16
Detaching and attaching the oven door...................................... 17
Removing the door cover............................................................... 17
Removing and installing the door panels ................................... 18
Troubleshooting....................................................................... 18
Malfunction table.............................................................................. 18
Replacing the bulb in the oven ceiling light ............................... 19
Replacing the bulb in the left-hand oven light............................ 19
Glass cover ....................................................................................... 20
After-sales service....................................................................20
E number and FD number ............................................................. 20
Energy and environment tips ..................................................20
Saving energy................................................................................... 20
Environmentally-friendly disposal.................................................. 20
Automatic programmes ...........................................................20
Ovenware .......................................................................................... 20
Preparing the dish........................................................................... 21
Programmes ..................................................................................... 21
Selecting and setting a programme ............................................ 24
Adapting to individual requirements ............................................ 24
Tips for the automatic programmes............................................. 25
Tested for you in our cooking studio......................................25
Cakes and pastries ......................................................................... 25
Baking tips........................................................................................ 27
Meat, poultry, fish ............................................................................ 27
Tips for roasting and grilling.......................................................... 30
Slow cooking.................................................................................... 30
Tips for slow cooking...................................................................... 31
Preprepared products..................................................................... 31
Special dishes .................................................................................. 32
Defrost ............................................................................................... 32
Drying................................................................................................. 33
Preserving ......................................................................................... 33
Acrylamide in foodstuffs .........................................................34
Test dishes ................................................................................34
Baking................................................................................................ 34
Grilling................................................................................................ 35
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com


Product specificaties

Merk: Siemens
Categorie: Oven
Model: HB78AB570B
Soort bediening: Knoppen
Kleur van het product: Roestvrijstaal
Breedte: 595 mm
Diepte: 548 mm
Hoogte: 595 mm
Snoerlengte: 1.5 m
Uitgestelde start timer: Ja
Kinderslot: Ja
Verlichting binnenin: Ja
Totale binnen capaciteit (ovens): 56 l
Installatie compartiment afmetingen(WxDxH): 560 x 550 x 575 mm
Vermogen: 3650 W
Soort oven: Elektrische oven
Thermostaatbereik oven: 275 °C
Zelfreinigend: Ja
Type timer: Digitaal
Restwarmte-indicator: Ja
Instelbare thermostaat: Ja
Auto-off timer koks voedsel veilig: Ja
Afmetingen binnenkant (B x D x H): 420 x 408 x 323 mm
AC-ingangsspanning: 220 - 240 V
AC-ingangsfrequentie: 50 - 60 Hz

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