Siemens HB43AB622F Handleiding

Siemens Oven HB43AB622F

Bekijk gratis de handleiding van Siemens HB43AB622F (28 pagina’s), behorend tot de categorie Oven. Deze gids werd als nuttig beoordeeld door 9 mensen en kreeg gemiddeld 4.8 sterren uit 5 reviews. Heb je een vraag over Siemens HB43AB622F of wil je andere gebruikers van dit product iets vragen? Stel een vraag

Download PDF

Pagina 1/28

your

product

online

siemens-home.com/welcome

en Instruction manual

Built-in oven

HB43AB.22F

Table of contents

enInstruction manual

Important safety information.....................................................4

Causes of damage .............................................................................5

Your new oven ............................................................................6

Control panel .......................................................................................6

Buttons and display............................................................................6

Function selector.................................................................................6

Temperature selector .........................................................................7

Cooking compartment .......................................................................7

Your accessories ........................................................................7

Inserting accessories .........................................................................7

Optional accessories .........................................................................8

After-sales service products .............................................................9

Before using the oven for the first time....................................9

Setting the clock .................................................................................9

Heating up the oven...........................................................................9

Cleaning the accessories..................................................................9

Setting the oven........................................................................10

Type of heating and temperature ................................................. 10

Rapid heating ................................................................................... 10

Setting the time-setting options..............................................10

Timer .................................................................................................. 10

Cooking time .................................................................................... 10

End time............................................................................................. 11

Clock .................................................................................................. 12

Childproof lock .........................................................................12

Changing the basic settings ...................................................12

Grilling with the rotary spit......................................................13

Preparing roasts............................................................................... 13

Inserting the rotary spit ................................................................... 13

Cleaning system.......................................................................13

Before cleaning ................................................................................ 13

Making settings ................................................................................ 13

After cleaning.................................................................................... 13

Care and cleaning ....................................................................14

Cleaning agents ............................................................................... 14

Detaching and refitting the rails .................................................... 14

Detaching and attaching the oven door...................................... 15

Removing and installing the door panels ................................... 15

Troubleshooting ....................................................................... 16

Malfunction table.............................................................................. 16

Replacing the bulb in the oven ceiling light ............................... 16

Glass cover .......................................................................................16

After-sales service ...................................................................17

E number and FD number ............................................................. 17

Energy and environment tips..................................................17

Saving energy................................................................................... 17

Environmentally-friendly disposal.................................................. 17

Tested for you in our cooking studio .....................................17

Cakes and pastries ......................................................................... 17

Baking tips ........................................................................................19

Meat, poultry, fish, gratin and toast .............................................. 19

Tips for roasting and grilling.......................................................... 20

Menu cooking................................................................................... 21

Convenience products.................................................................... 21

Special dishes .................................................................................. 22

Defrost................................................................................................ 22

Drying................................................................................................. 22

Preserving ......................................................................................... 23

Acrylamide in foodstuffs .........................................................23

Test dishes ................................................................................24

Baking ................................................................................................24

Grilling................................................................................................ 24

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

Product specificaties

Merk:	Siemens
Categorie:	Oven
Model:	HB43AB622F
Apparaatplaatsing:	Ingebouwd
Soort bediening:	Buttons, Rotary
Kleur van het product:	Zwart
Deurscharnieren:	Neer
Ingebouwd display:	Ja
Gewicht:	38000 g
Breedte:	595 mm
Diepte:	548 mm
Hoogte:	595 mm
Netbelasting:	3500 W
Grill:	Ja
Snoerlengte:	1.2 m
Uitgestelde start timer:	Ja
Kinderslot:	Ja
Energie-efficiëntieklasse:	A+
Verlichting binnenin:	Ja
Geïntegreerde klok:	Ja
Soort klok:	Elektronisch
Convectie koken:	Ja
Warmhoud functie:	Ja
Rotisserie:	Ja
Totale binnen capaciteit (ovens):	66 l
Aantal ovens:	1
Controle positie:	Voorkant
Installatie compartiment breedte:	560 mm
Installatie compartiment diepte:	550 mm
Installatie compartiment hoogte:	520 mm
Stroom:	16 A
Materiaal deur:	Glas
Hoeveelheid glazendeur panelen:	3
Energieverbruik (conventioneel):	0.91 kWu
Energieverbruik (geforceerde convectie):	0.84 kWu
Energie-efficiëntie-index (EEI):	101
Koken:	Ja
Grootte oven:	Middelmaat
Soort oven:	Elektrische oven
Totaal vermogen van de oven:	- W
Netto capaciteit oven:	66 l
Type timer:	Digitaal
Diepte wanneer de deur open is:	1015 mm
Certificering:	CE, VDE
Aantal rasters:	1
AC-ingangsspanning:	220-240 V