Power Soak SS-W Handleiding
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INTRODUCTION AND CONVENTIONS
PRODUCT INTRODUCTION
Thank you for purchasing a Silver Soak Pre-washing System. When used properly,
your system will provide years of dependable, efcient and trouble-free service. As a
Silver Soak owner, you will benet in numerous ways:
• Your silverware washing operation will be more efcient.
• Your silverware will be cleaner and your customers will enjoy an enhanced
experience.
• Demands on your spray washer will be drastically reduced.
• The need for hand polishing will decrease or be eliminated, and employee morale
will increase.
• Chemical and water usage will decrease.
Every system is manufactured to last, with high-quality, heavy-duty, 14 gauge stainless
steel used in its construction. All electrical components are of the highest quality. The
system is easy to use, gentle on silverware, and very compact.
At Power Soak, we take pride in manufacturing the Power Soak line and are committed
to standing behind our customers and products. Should you ever need assistance,
please contact us directly by dialing 888-994-7636 or fax: 601-371-9732.
This manual covers the following Silverware Pre-washer types:
MOBILE: These pre-washers are designed with legs equipped with casters to allow
them to move about the scullery. They may also be moved to bussing areas of banquet
halls or other locations where permanent installation is not practical. They are drained
into oor sinks, and they are lled with a tempered (110-115ºF) portable water supply.
Available at 115V only with built-in power cords.
STATIONARY: These stand alone pre-washers are not portable but do not require
permanent installation into an existing dish table. They are designed with legs but
do not have casters. The drain and faucet connections are typically hard plumbed per
local code. They are lled with a tempered (110-115ºF) portable water supply. The
electrical connection is typically hard wired per local code.
DROP-IN: These pre-washers are mechanically installed into dish tables. See installation
manual for cutting hole to accept the drop-in unit into a dish table. The Drop-in pre-
washer uses a ange and clamp to lock itself into the dish table opening. The drain
and faucet connections are typically hard plumbed per local code. They are lled with a
tempered (110-115ºF) portable water supply. The electrical connection is typically hard
wired per local code.
WELD-IN: These pre-washers are designed to be integrally welded into new or existing
dish tables. See installation manual for cutting hole to accept the weld-in unit into a dish
table. The drain and faucet connections are typically hard plumbed per local code. They
are lled with a tempered (110-115ºF) portable water supply. The electrical connection
is typically hard wired per local code.
EXPLANATION OF WARNING MESSAGES
Read, understand and follow all DANGER, WARNING, and CAUTION messages located in
this guide and on the equipment.
Danger
Personal Injury and Property Damage hazard.
May result in serious injury or death.
May cause extensive equipment damage.
Warning
Property Damage Hazard.
May result in property or equipment damage.
Chemical Hazard
May result in serious injury or death. Instructions, labels and Material Safety
Data Sheets (MSDSs) should be supplied with all cleaning chemicals by the
chemical supplier.
Power Soak is not a manufacturer, importer, or distributor of cleaning
chemicals. Power Soak, Inc. will not make specic brand recommendations
for these chemicals.
OPERATOR MANUAL
IMPORTANT INFORMATION, KEEP FOR OPERATOR
888-994-7636, fax 888-864-7636
uniedbrands.net
PART NUMBER 33638, REV. A (08/23)
This manual provides information for:
SILVER SOAK PRE-WASHING SYSTEM
THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE. READ,
UNDERSTAND AND FOLLOW THE INSTRUCTIONS AND WARNINGS
CONTAINED IN THIS MANUAL.
NOTIFY CARRIER OF DAMAGE AT ONCE It is the responsibility of the
consignee to inspect the container upon receipt of same and to determine
the possibility of any damage, including concealed damage. Power Soak
suggests that if you are suspicious of damage to make a notation on the
delivery receipt. It will be the responsibility of the consignee to le a claim
with the carrier. We recommend that you do so at once.
Manufacture Service/Questions 888-994-7636.
Information contained in this document is known to be current and accurate at the time of printing/creation. Reference our product line website for the most updated product information and
specications. © 2023 Electrolux Professional, Inc. All Rights Reserved.

2 OM-SILVER SOAK PRE-WASHING SYSTEM
REQUIREMENTS FOR SILVER SOAK PRESOAK
CAUTION: THE SILVER SOAK WILL USE THE SAME SILVERWARE PRE-SOAK THAT IS
USED FOR MANUALLY PRESOAKING SILVER WARE.
DETERGENTS: Improper detergents may damage equipment! Use of the correct
detergent in your pre-wash system is critical to its washing performance. If you are
having problems with cleaning results, please contact Power Soak Systems.
SANITIZATION: The Silver Soak Pre-washing System does not sanitize the items it
cleans. The purpose of the pre-washer is to break down, remove, and soften the soils
on the silverware with recirculating hot water and presoak solution to provide one
pass washing of silverware through the dish machine. THE PRE-WASHER MUST NOT
BE USED ALONE TO CLEAN OR SANITIZE SILVERWARE.
FACTORY ASSISTANCE: If your chemical sales representative is having difculty
selecting a detergent, or if you are getting poor results with the chemicals your
representative has recommended, please contact Power Soak at 888-994-7636.
INSTALLATION
WARNING: BE SURE TO FOLLOW ALL APPLICABLE NATIONAL AND LOCAL SANITATION
CODES WHEN INSTALLING YOUR SYSTEM.
Refer to the Silver Soak Pre-washing System INSTALLATION manual that ships with
the unit. Follow these instructions exactly. Should you need assistance, please contact
us directly by dialing 888-994-7636.
OPERATION
FILLING THE SYSTEM
Fill the tank with water that is metered to approximately 110-115°F / 48°C.
A good rule of thumb is that the water should be hot to the touch but not so hot that
it is uncomfortable.
Fill the tank with water to the “waterline” marks in the basket. Once the pre-wash
chemical is added start the Silver Soak. (See STARTING AND STOPPING WASH ACTION).
The Silver Soak does not have a wash tank heater, but will maintain wash tank
temperature when running. Volumization will usually occur and suds should reach
the second or third row of holes in the top of the basket. The suds will break down as
soiled silverware is added to the wash tank.
WATERLINE MAR
K
ADDING DETERGENTS
Automatic Chemical Dispensing
Consult with your chemical provider if you intend to use an automatic chemical
dispensing system capable of metering liquid chemicals into the wash tank. Your
provider can set up a dispenser to release the proper dose for each tank rell.
Manual Chemical Dispensing
After the tank has been lled with water, add the proper amount of detergent based on
advice from your chemical supplier.
Most detergents lose effectiveness with time. One ll with detergent usually lasts one
meal period depending on the soil load. It may need to be drained and relled with
detergent if the wash water becomes too soil laden.
INTRODUCING SILVERWARE TO THE PRE-WASHING SYSTEM
WARNING: DO NOT WASH GLASS IN THE PRE-WASHING SYSTEM.
Place soiled silverware in the basket which rests in the top of the tank. Observe the
following points to obtain the most efcient pre-washing:
• Dirty silverware should be brought to the Power Soak in a timely manner. Do not
allow utensils to sit and air dry. The quicker that items are brought to the pre-
washer and placed in the basket, the easier they are to clean.
• Do not arrange the silverware in the basket. Simply drop utensils randomly into
the basket taking care in putting only silverware in the basket and not paper,
straws, etc.
• It is important not to overload the basket. Silverware should not protrude out of
the water during pre-washing.
If silverware is accidentally added to the pre-washer tank without the basket in place,
turn the unit off, drain the wash water, and remove the silverware. Place the items in
the basket, and rell the system as normal.
There are no moving parts within the basket that could cause bodily harm.
STARTING AND STOPPING THE WASH ACTION
Turn the handle on the control to the ON position to operate the unit. On mobile
and stationary units, the control will be located near the pump motor.
On weld-in and drop-in units, the switch will usually
be mounted under the dish table adjacent to the pre-
washer.
Before draining, to change wash water, return the
handle to the OFF position.
WASHING TIME
Silverware should not be loaded above, or sticking out
of, the wash water.
The silverware is in the basket for about 5 minutes for optimum cleaning, but when
the basket is full, it should be removed and sorted to run through the dishmachine.
Within several days, all the silverware that is on site will have been in the Silver Soak
at least 5 minutes and all will be able to be washed with one pass warewashing.
The Silver Soak typically will last one meal period with one ll, depending on soil
load conditions.
REMOVING THE PRE-WASHED SILVERWARE
1. Turn the unit off. Use both hands to grasp the handles at the top of the basket,
lift up, shake the basket to remove excess water, and move the basket to a
dish table.
2. Immediately place the second basket into the pre-washer. Note: Do not add
silverware to the pre-wash unit unless the basket is in place.
3. Turn the unit on to begin washing the next batch.
4. Immediately sort the silverware into cylinders or a compartmentalized basket
eating end up and run through a dish machine one time.
Product specificaties
Merk: | Power Soak |
Categorie: | Niet gecategoriseerd |
Model: | SS-W |
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