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Built-in Ceramic Hob

Instruction / Installation Manual

LCHOBTC10

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Contents

Unpacking ..................................................................................................................................... 4

Product Overview ......................................................................................................................... 5

Top View .......................................................................................................................................................................5

Control Panel ..............................................................................................................................................................5

Before Using Your New Ceramic Hob .......................................................................................... 6

Choosing the Right Cookware ..................................................................................................... 6

Using the Touch Controls ............................................................................................................. 7

Using Your Ceramic Hob ............................................................................................................... 7

To Start Cooking .......................................................................................................................................................7

When You Have Finished Cooking .....................................................................................................................8

Locking the Controls ...............................................................................................................................................8

- To Lock the Controls .....................................................................................................................................8

- To Unlock the Controls ................................................................................................................................8

Over-Temperature Protection ..............................................................................................................................9

Residual Heat Warning ...........................................................................................................................................9

Auto Shutdown .........................................................................................................................................................9

Using the Timer ............................................................................................................................. 9

Timer Overview .........................................................................................................................................................9

Using the Timer as a Minute Minder ..................................................................................................................9

Setting the Timer to Turn Cooking Zones O .............................................................................................10

Cooking Guidelines .................................................................................................................... 12

Cooking Tips ............................................................................................................................................................ 12

- Simmering, Cooking Rice ........................................................................................................................12

- Searing Steak ...............................................................................................................................................12

- For Stir-Frying ..............................................................................................................................................12

Heat Settings ........................................................................................................................................................... 13

Cleaning and Maintenance ........................................................................................................ 14

Hints and Tips .............................................................................................................................15

Specication ............................................................................................................................... 15

Installation .................................................................................................................................. 16

Preparing the Worktop ........................................................................................................................................ 16

Ensuring Adequate Ventilation ........................................................................................................................16

Fastening the Fixing Brackets ...........................................................................................................................17

Connecting the Hob to the Mains Power Supply ......................................................................................17

Safety Warnings .......................................................................................................................... 19

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