Hotpoint RB757BCCT Handleiding

Hotpoint Fornuis RB757BCCT

Lees hieronder de đź“– handleiding in het Nederlandse voor Hotpoint RB757BCCT (52 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 56 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/52
Coil Top and
Radiant Top Models
Standard
Clean Models
JBS03
JBS07
JBS15
JBS27
RB525
RB526
RB536
RB540
Self-Clean
Models
JBP21
JBP60
RB740
RB757
RB787
RB790
RB800
183D6379P022 49-88015 04-04 JR
Safety Information . . . . . . . . . . 2–6
Operating Instructions
Adjust the Oven
Thermostat . . . . . . . . . . . . . . . . . . .21
Clock and Timer . . . . . . . . . . .15, 16
Oven . . . . . . . . . . . . . . . . . . . . .12–14
Oven Controls . . . . . . . . . . . . .10, 11
Sabbath Feature . . . . . . . . . . . .19, 20
Selecting Types of Cookware . . . . .9
Self-Cleaning . . . . . . . . . . . . . .24, 25
Special Features . . . . . . . . . . . . . . .18
Surface Units . . . . . . . . . . . . . . . . 7, 8
Timed Baking and Roasting . . . . .17
Warming Drawer . . . . . . . . . . . 22, 23
Care and Cleaning . . . . . . . . 24–33
Glass Cooktop . . . . . . . . . . . . .32, 33
Self-Cleaning Oven . . . . . . . . .24, 25
Installation Instructions
Anti-Tip Device . . . . . . . . . . . .34, 40
Before You Begin . . . . . . . . . . . . . 34
Electrical Connections . . . . . . .36–39
Leveling . . . . . . . . . . . . . . . . . .40, 41
Troubleshooting Tips . . . . . . 42–46
Accessories . . . . . . . . . . . . . . . . . . 47
Consumer Support
Consumer Support . . . . .Back Cover
Product Registration . . . . . . . . 49, 50
Warranty . . . . . . . . . . . . . . . . . . . . 51
www.GEAppliances.com
Write the model and serial
numbers here:
Model # __________________
Serial #____________________
You can find them on a label,
behind the open oven door or
drawer, on the front face.
Owner’s Manual and
Installation Instructions
Ranges
Electric Coil & Radiant
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
For your safety, the information in this manual must be followed to minimize the risk of fire or explosion,
electric shock, or to prevent property damage, personal injury, or loss of life.
All ranges can tip and injury could result.
To prevent accidental tipping of the range, attach
it to the wall by installing the Anti-Tip device
supplied.
If the Anti-Tip device supplied with the range does
not fit this application, use the universal Anti-Tip
device WB2X7909.
To check if the device is installed and engaged
properly, carefully tip the range forward. The
Anti-Tip device should engage and prevent
the range from tipping over.
If you pull the range out from the wall for
any reason, make sure the device is properly
engaged when you push the range back against
the wall. If it is not, there is a possible risk of the
range tipping over and causing injury if you or
a child stand, sit or lean on an open door.
Please refer to the Anti-Tip device information
in this manual. Failure to take this precaution
could result in tipping of the range and injury.
WARNING ANTI-TIP DEVICE
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic
Enforcement Act requires the Governor of
California to publish a list of substances known
to the state to cause cancer, birth defects or other
reproductive harm, and requires businesses to
warn customers of potential exposure to such
substances.
The fiberglass insulation in self-clean ovens gives
off a very small amount of carbon monoxide during
the cleaning cycle. Exposure can be minimized by
venting with an open window or using a ventilation
fan or hood.
When using electrical appliances, basic safety precautions should be followed, including the following:
â– Use this appliance only for its intended
purpose as described in this Owner’s Manual.
â– Be sure your appliance is properly installed
and grounded by a qualified technician in
accordance with the provided installation
instructions.
â–  Do not attempt to repair or replace any
part of your range unless it is specifically
recommended in this manual. All other
servicing should be referred to a qualified
technician.
â–  Before performing any service, disconnect
the range power supply at the household
distribution panel by removing the fuse or
switching off the circuit breaker.
â–  Do not leave children alone---children
should not be left alone or unattended in
an area where an appliance is in use. They
should never be allowed to sit or stand on
any part of the appliance.
â–  Do not allow anyone to climb, stand or
hang on the door, storage drawer, warming
drawer, or cooktop. They could damage the
range and even tip it over, causing severe
personal injury.
â–  Do not store flammable materials in an oven
or near the cooktop.
â–  CAUTION: Items of interest to
children should not be stored in cabinets
above a range or on the backsplash of a
range—children climbing on the range to
reach items could be seriously injured.
SAFETY PRECAUTIONS
2
Operating
Instructions Safety InstructionsCare and Cleaning
Installation
Instructions
Troubleshooting TipsConsumer Support
3
Operating
Instructions Care and Cleaning Installation
Instructions Troubleshooting Tips
Safety Instructions
Consumer Support
GEAppliances.com
COOK MEAT AND POULTRY THOROUGHLY…
Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an
INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.
â–  Never wear loose-fitting or hanging garments
while using the appliance. Be careful when
reaching for items stored over the range.
Flammable material could be ignited if
brought in contact with hot surface units
or heating elements and may cause severe
burns.
â–  Use only dry pot holders---moist or damp pot
holders on hot surfaces may result in burns
from steam. Do not let pot holders touch hot
surface units or heating elements. Do not
use a towel or other bulky cloth.
â–  For your safety, never use your appliance
for warming or heating the room.
â–  Do not let cooking grease or other flammable
materials accumulate in or near the range.
â–  Do not use water on grease fires. Never pick
up a flaming pan. Turn the controls off.
Smother a flaming pan on a surface unit by
covering the pan completely with a well-
fitting lid, cookie sheet or flat tray. Use a
multi-purpose dry chemical or foam-type
fire extinguisher.
â– Flaming grease outside a pan can be put
out by covering it with baking soda or,
if available, by using a multi-purpose dry
chemical or foam-type fire extinguisher.
â– Flame in the oven or warming drawer
can be smothered completely by closing the
door and turning the oven off or by using a
multi-purpose dry chemical or foam-type fire
extinguisher.
â–  Do not touch the surface units, the heating
elements or the interior surface of the oven.
These surfaces may be hot enough to burn
even though they are dark in color. During
and after use, do not touch, or let clothing
or other flammable materials contact, the
surface units, areas nearby the surface units
or any interior area of the oven; allow
sufficient time for cooling first.
â– Potentially hot surfaces include the cooktop,
areas facing the cooktop, oven vent opening,
surfaces near the opening, crevices around
the oven door and metal trim parts above
the door.
â– REMEMBER: The inside surface of the oven
may be hot when the door is opened.
â–  Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
â–  Keep the hood and grease filters clean
to maintain good venting and to avoid
grease fires.
â–  Never block the vents (air openings) of the
range. They provide the air inlet and outlet
that are necessary for the range to operate
properly with correct combustion. Air
openings are located at the rear of the
cooktop, at the top and bottom of the oven
door, and at the bottom of the range under
the warming drawer or storage drawer.
WARNING!
SAFETY PRECAUTIONS

Product specificaties

Merk: Hotpoint
Categorie: Fornuis
Model: RB757BCCT

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