Hoover HH64DCT Handleiding
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CANDY HOOVER GROUP S.R.L. • Via Privata Eden Fumagalli • 20047 Brugherio Milano Italy
GB
IT
CZ
FR
NL
DE
HOBS
USER INSTRUCTIONS
PIANI COTTURA
ISTRUZIONI D’USO E DI INSTALLAZIONE
VARNÉ DESKY
NAVOD POU IT Ž ĺ
TABLE DE CUISSON
NOTICE D’EMPLOI ET D’INSTALLATION
KOOKPLAATS
INSTALLATIE-EN GEBRUIKSINSTRUCTIES
KOCHMULDE
GEBRAUCHS - UND INSTALLATIONSANWEISUNGEN
PLACAS
INSTRUCOES DE UTILIZACAO
KEITTOTASOT
KÄYTTÖOHJEET
PLATETOPPER
BRUKERINSTRUKSJONER
SPISHÄLLAR
ANVÄNDARINSTRUKTIONER
KOGESEKTIONER
BRUGSANVISNING
PT
FI
NO
SV
DA
SOMMAIRE FR
CONSIGNES DE SÉCURITÉ
1. Avertissements généraux
2. Protection de l'environnement
3.Installation
4. Raccordement électrique
5. Conseils concernant les ustensiles de
oncuisine pour la table de cuiss
6. Utilisation
7. Nettoyage et entretien
8. Résolution de problèmes
Contrôle d'entretien préliminaire9.
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INHOUD NL
VEILIGHEIDSAANWIJZINGEN
1.Algemene waarschuwingen
2.Bescherming van het milieu
3.Installatie
4.Elektrische aansluiting
5.Advies over te gebruiken pannen
6.Gebruik
7.Reiniging en onderhoud
8.Problemen oplossen
9.NAZORG
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INHALT DE
SICHERHEITSHINWEISE
1.Allgemeine Warnhinweise
2.Umweltschutz
3.Installation
4.Elektrischer Anschluss
5.Tipps zum Kochgeschirr
6.Benutzung
7.Reinigung und Wartung
8.Problembehebung
9.Kundendienst
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CONTEÚDO PT
INSTRUÇÕES DE SEGURANÇA
1.Avisos gerais
2.Proteção do ambiente
3.Instalação
4.Ligação elétrica
5.Conselhos de utensílios de cozinha
6.Uso
7.Limpeza e manutenção
8.Resolução de problemas
9.Pós-tratamento
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INDICE IT
ISTRUZIONI DI SICUREZZA
1. Avvertenze generali
2. Salvaguardia dell'ambiente
3.Installazione
4. Collegamento elettrico
5. Consigli sui recipienti di cottura per il piano
6. Uso
7. Pulizia e manutenzione
8. Risoluzione del problema
9. Manutenzione aggiuntiva
10. Garanzie
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18.................. .................................................
OBSAH CZ
BEZPEČNOSTNÍ OPATŘENÍ
1. Všeobecná upozornění
2. Ochrana životního prostředí
3.Instalace
4. Elektrické připojení
5. uDoporučení ohledně nádobí pro varnou desk
6. Použití
7. Čištění a údržba
8. Řešení problémů
9. Následná péče
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CONTENT GB
SAFETY INSTRUCTIONS
1. General arningsw
2. Protection of the environment
3. Installation
4. Electrical conne ionct
5. Hob cookware advice
6. Use
7. C and maintenanceleaning
8. Problem solving
Aftercare9.
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. ................................................07...........................
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SISÄLTÖ FI
TURVALLISUUSOHJEET...............................................59
1. ........................................................60 Yleisiä varoituksia
2. .......................................................60Ympäristönsuojelu
3. ......................................................................60Asennus
4. Sähköliitäntä
5. Keittotasolle sopivat keittoastiat.................................63
6. Käyttö
7. Puhdistaminen ja ylläpitohuolto
8. Ongelmien ratkaisu ...................................................65
9. Myynninjälkeinen palvelu
..... ..........................................................61
.......... ................................................................63
....... ............................65
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INNHOLD
NO
SIKKERHETSINSTRUKSJONER
1. Generelle advarsler
3. Installasjon
4. Elektrisk tilkobling
5. Anbefalinger om kokekar å bruke på platetoppen.....71
6. Bruk
7. Rengjøring og vedlikehold
8. Problemløsning
9.
................................. .....67
....... ................................... 8........ 6
2 Beskyttelse av miljøet ............. 6. ................. ................. 8
............... .............................. .................... 86
..... ...................................... 9.........6
..... ......... ................................................... 1......... 7
... ..... ......... ....................... 37
.... ............. .... ....................... 3............ ...... 7
Etterbehandling .......... ............ ................................... 73
INNEHÅLL
SV
SÄKERHETSINSTRUKTIONER
1. Allmänna varningar
3. Installation
4. Elanslutning
5. Råd om köksutrustning ....................................... 9. ....7
6. Användning
8. Problemlösning
9.
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2. .............Skydd av miljön ................. ............ ... ......... .76
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..... .............................................. ......... 77
..... ...... .................................................... 79
7. Rengöring och skötsel
. ... .... ......... ......................................
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Eftervård..................... ............ ................................... 81
....... .... .................... . 75
INDHOLD DK
SIKKERHEDSANVISNINGER
1. Generelle advarsler
3. Installation
4. Elektriske forbindelser
5. Råd om kogegrej ................................................. 8.. ... 7
6. Brug
8. Problemløsning
9.
....... ........................................... 84
2 ..............Miljøbeskyttelse ................. ................ ......... 84
............... .............................. ....................8 4
..... ..........................................85
..... ......... ........................................................... 87
7. Rengøring og vedligeholdelse
....... .... .................. .......... .......................89
Service .......... ............ ................................ ................ 89
....... .... ...............................89
Product specificaties
| Merk: | Hoover |
| Categorie: | Fornuis |
| Model: | HH64DCT |
| Apparaatplaatsing: | Ingebouwd |
| Soort bediening: | Touch |
| Kleur van het product: | Zwart |
| Ingebouwd display: | Nee |
| Timer: | Ja |
| Gewicht: | 7500 g |
| Breedte: | 590 mm |
| Diepte: | 520 mm |
| Hoogte: | 50.5 mm |
| Gewicht verpakking: | 8200 g |
| Breedte verpakking: | 690 mm |
| Diepte verpakking: | 633 mm |
| Hoogte verpakking: | 633 mm |
| Soort materiaal (bovenkant): | Glaskeramiek |
| Vermogen brander/kookzone 2: | 1000 W |
| Vermogen brander/kookzone 3: | 1800 W |
| Vermogen brander/kookzone 1: | 1200 W |
| Aantal branders/kookzones: | 4 zone(s) |
| Type kookplaat: | Keramisch |
| Type brander/kookzone 1: | Regulier |
| Type brander/kookzone 2: | Sudderen |
| Type brander/kookzone 3: | Regulier |
| Installatie compartiment afmetingen(WxDxH): | 560 x 490 x 46.5 mm |
| Aantal gaspitten: | 0 zone(s) |
| Aantal elektronische kook zones: | 4 zone(s) |
| Normale brander/kookzone: | 1200 W |
| Controle positie: | Bovenaan de achterkant |
| Aangesloten lading (elektrisch): | - W |
| Installatie compartiment breedte: | 560 mm |
| Installatie compartiment diepte: | 490 mm |
| Installatie compartiment hoogte: | 46.5 mm |
| Grote brander/kookzone: | 1800 W |
| Aangesloten lading (gas): | - W |
| Type timer: | Digitaal |
| Breedte kookplaat: | 59 cm |
| Vorm gewone pit/kookzone: | Rechthoekig |
| Vorm grote pit/kookzone: | Rechthoekig |
| Aantal gelijktijdig te gebruiken kookzones: | 4 |
| Vorm extra grote snelkookpit/kookzone: | Rechthoekig |
| Extra grote hoge-snelheid kookzone: | 2200 W |
| Type brander/kookzone 4: | Regulier |
| Vermogen brander/kookzone 4: | 1200 W |
| Voedingsbron brander/kookzone 1: | Electrisch |
| Voedingsbron brander/kookzone 2: | Electrisch |
| Voedingsbron brander/kookzone 3: | Electrisch |
| Voedingsbron brander/kookzone 4: | Electrisch |
| Kookzone 2 boost: | 1200 W |
| Positie brander/kookzone 1: | Links achter |
| Positie brander/kookzone 2: | Links voor |
| Positie brander/kookzone 3: | Rechts achter |
| Positie brander/kookzone 4: | Rechts voor |
| Knopenkleur: | Nikkel |
| Kookzone 1 vorm: | Rond |
| Kookzone 2 vorm: | Rond |
| Kookzone 3 vorm: | Rond |
| Kookzone 4 vorm: | Rond |
| AC-ingangsspanning: | 220 - 240 V |
| Afdekplaat: | Nee |
| Voedingsbron brander/kookzone 5: | Gas |
| Voedingsbron brander/kookzone 6: | Gas |
| Type brander/kookzone 5: | Regulier |
| Type brander/kookzone 6: | Sudderen |
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