Eurochef OES18 Handleiding

Eurochef Friteuse OES18

Lees hieronder de 📖 handleiding in het Nederlandse voor Eurochef OES18 (21 pagina's) in de categorie Friteuse. Deze handleiding was nuttig voor 23 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/21

User Manual

[Revision 1 ].0 July 2022

READ THIS MANUAL CAREFULLY BEFORE USE – FAILURE TO DO SO MAY RESULT IN INJURY, PROPERTY DAMAGE AND MAY

VOID WARRANTY. • KEEP THIS MANUAL FOR FUTURE REFERENCE. • Products covered by this manual may vary in appearance,

assembly, inclusions, specifications, description, and packaging.

OES18 Benchtop Steam Oven

E&OE © 2 2022 Eurochef

Safety

Safety messages are designed to alert you to possible dangers or hazards that could cause death, injury or

equipment or property damage if not understood or followed. Safety messages have the following symbols:

You WILL be KILLED or

SERIOUSLY INJURED if you do

not follow instructions.

You CAN be KILLED or

SERIOUSLY INJURED if you do

not follow instructions.

You CAN be INJURED if you do

not follow instructions or equipment

damage may occur.

It is vital that you read and understand this

user manual before using the product,

including safety warnings, and any assembly

and operating instructions. Keep the manual

for future reference.

Safety precautions and recommendations

detailed here must be fully understood and

followed to reduce the risk of injury, fire,

explosion, electrical hazard, and/or property

damage.

Safety information presented here is generic

in nature some advice may not be –

applicable to every product. The term

"equipment" refers to the product, be it

electrical mains powered, battery powered or

combustion engine powered.

• - Before Use If you are not familiar with the

safe operation/handling of the equipment or

are in any way unsure of any aspect of

suitability or correct use for your

application, you should complete training

conducted by a person or organization

qualified in safe use and operation of this

equipment, including fuel/electrical handling

and safety.

• Do NOT operate the equipment in

flammable or explosive environments, such

as in the presence of flammable liquids,

gases, or dust. The equipment may create

sparks or heat that may ignite flammable

substances.

• Keep clear of moving parts.

• Equipment may be a potential source of

electric shock or injury if misused.

• Do NOT operate the equipment if it is

damaged, malfunctioning or is in an

excessively worn state.

• Do NOT allow others to use the equipment

unless they have read this manual and are

adequately trained.

• - risk Keep packaging away from children

of suffocation! Operators must use the

equipment correctly. When using the

equipment, consider conditions and pay

due care to persons and property.

General Work Area Safety

• Work areas should be clean and well it.

• Do not operate the equipment if

bystanders, animals etc are within

operating range of the equipment or the

general work area.

• If devices are provided for connecting dust

extraction / collection facilities, ensure

these are connected and used properly.

Dust collection can reduce dust-related

hazards.

General Personal Safety

• Wear appropriate protective equipment

when operating, servicing, or when in the

operating area of the equipment to help

protect from eye and ear injury, poisoning,

burns, cutting and crush injuries. Protective

equipment such as safety goggles,

respirators, non slip safety footwear, hard -

hat, hearing protection etc should be used

for appropriate equipment / conditions.

Other people nearby should also wear

appropriate personal protective equipment.

Do not wear loose clothing or jewellery,

which can be caught in moving parts. Keep

hair and clothing away from the equipment.

• Stay alert and use common sense when

operating the equipment. Do not over-

reach. Always maintain secure footing and

balance.

• Do not use the equipment if tired or under

the influence of drugs, alcohol, or

medication.

• This equipment is not intended for use by

persons with reduced physical, sensory, or

mental capabilities.

General Fuel Safety

• Petrol/fuel/gasoline is extremely flammable

– keep clear of naked flames or other

ignition sources.

• Do not spill fuel. If you spill fuel, wipe it off

the equipment immediately if fuel gets on –

your clothing, change clothing.

• Do NOT smoke near fuel or when

refuelling.

• Always shut off the engine before

refuelling.

• Do NOT refuel a hot engine.

• Open the fuel cap carefully to allow any

pressure build up in the tank to release -

slowly.

• Always refuel in well ventilated areas.

• Always check for fuel leakage. If fuel

leakage is found, do not or run the start,

engine until all leaks are fixed.

General Carbon Monoxide Safety-

• Using a combustion engine indoors CAN

KILL IN MINUTES. Engine exhaust

contains carbon a poison you-monoxide –

cannot smell or see.

• Use combustion engines OUTSIDE only,

and far away from windows, doors, and

vents.

General Equipment Use and Care

• The equipment is designed for domestic

use only.

• Handle the equipment safely and carefully.

• Before use, inspect the equipment for

misalignment or binding of moving parts,

loose components, or any other damage,

condition that may affect its operation. If

damaged, have the equipment repaired by

an authorised service centre or technician

before use.

• Prevent unintentional starting of the

equipment - ensure equipment and power

switches are in the OFF position before

connecting or moving equipment. Do not

carry equipment with hands or fingers

touching any controls. Remove any tools or

other items that are not a part of the

equipment from it before starting or

switching on.

• Do not force the equipment. Use the

correct equipment for your application.

Equipment will perform better and be safer

when used within its design and usage

parameters.

• Use the equipment and accessories etc. in

accordance with these instructions,

considering working conditions and the

work to be performed. Using the equipment

for operations different from those intended

could result in hazardous situations.

• Always keep equipment components

(engines, hoses, handles, controls, frames,

housings, guards etc) and accessories

(cutting tools, nozzles, bits etc) properly

maintained. Keep the equipment clean and,

where applicable, properly lubricated.

• Store the equipment out of reach of

children or untrained persons. To avoid

burns or fire hazards, let the equipment

cool completely before transporting or

storing. Never place or store the equipment

near flammable materials, combustible

gases, or liquids etc.

• -The equipment is not weather proof, and

should not be stored in direct sunlight, at

high ambient temperatures or locations that

are damp or humid.

• Do not clean equipment with solvents,

flammable liquids, or harsh abrasives.

• For specific equipment safety use and care,

see Equipment Safety.

OES18 Benchtop Steam Oven

E&OE © 3 2022 Eurochef

General Electrical Safety

• Inspect electrical equipment, extension

cords, power bars, and electrical fittings for

damage or wear before each use. Repair or

replace damaged equipment immediately.

• Ensure all power sources conform to

equipment voltage requirements and are

disconnected before connecting or

disconnecting equipment.

• When wiring electrically powered

equipment, follow all electrical and safety

codes.

• Wherever possible, use a residual current

device (RCD).

• High voltage / high current power lines may

be present. Use extreme caution to avoid

contact or interference with power lines.

Electrical shock can be fatal.

General Electrical Safety

• Electrically grounded equipment must have

an approved cord and plug and be

connected to a grounded electrical outlet.

• Do NOT bypass the ON/OFF switch and

operate equipment by connecting and

disconnecting the electrical cord.

• Do NOT use equipment that has exposed

wiring, damaged switches, covers or

guards.

• Do NOT use electrical equipment in wet

conditions or in damp locations.

• Do NOT use electrical cords to lift, move or

carry equipment.

• Do NOT coil or knot electrical cords, and

ensure electrical cords are not trip hazards.

General Service Information

• The equipment must be serviced or

repaired at authorised service centres by

qualified personnel only.

• Replacement parts must be original

equipment manufacturer (OEM) to ensure

equipment safety is maintained.

• Do NOT attempt any maintenance or repair

work not described in this manual.

• After use, the equipment and components

may still be hot allow the equipment to –

cool and disconnect spark plugs and/or

electrical power sources and/or batteries

from it before , changing adjusting

accessories, or performing repair or

maintenance.

• Do NOT adjust while the equipment is

running.

• service- Perform related activities in suitable

conditions, such as a workshop.

• Replace worn, damaged or missing

warning/safety labels immediately.

DANGER!

• DO NOT IMMERSE THE POWER CORD, PLUG OR HOUSING IN WATER OR UNDER THE TAP DURING CLEANING, TO AVOID

DAMAGING THE UNIT OR ELECTROCUTIONS.

• AVOID LIQUIDS FROM ENTERING THE APPLIANCE TO PREVENT ELECTRIC SHOCKS OR SHORT-CIRCUITS.

• ALWAYS REMOVE THE WATER TANK WHEN ADDING WATER AND ENSURE THE WATER TANK COVER IS SECURELY IN PLACE

BEFORE IT IS PUT INTO THE OVEN.

• DO NOT BLOCK/COVER THE AIR INLETS, AIR OUTLETS AND SOCKET OF THE APPLIANCE WHILE OPERATING THE OVEN.

• WHEN EXTRACTING FOOD OR UTENSILS FROM THE OVEN, USE A FORK OR WEAR HEAT PROOF GLOVES TO AVOID SCALDS AND -

BURNS.

• THE APPLIANCE WILL GET VERY HOT DURING OPERATION, BE CAREFUL NOT TO TOUCH THE INNER WALL OF THE OVEN’S

CHAMBER.

• WHEN CLEANING THE APPLIANCE WHEN IT IS HOT, PLEASE PAY ATTENTION TO THE SPRAY OF STEAMS / WATER. RISK OF

GETTING SCALDED.

• DO NOT POUR OIL INTO THE OVEN AS IT MAY CAUSE A FIRE HAZARD.

• DO NOT OBSERVE OR TOUCH THE APPLIANCE CLOSELY DURING OPERATION AS HOT STEAM COULD BE RELEASED, WHICH CAN

CAUSE SCALDING.

WARNING!

• Make sure that your output voltage corresponds the voltage stated on the rating label of the appliance.

• Make sure that the power supply you provide can carry no less than 12A.

• Before using do not use , , please check the power cord of appliance and the accessories if there are s. any damage

• Children should be supervised to ensure that they do not play with the appliance and keep it out of reach of children.

• Do not let cord hang over the sharp edges of a table or counter or touch hot surfaces.

• Do not plug/unplug the appliance or operate the control panel with wet hands.

• Do not place or use this appliance on or near tablecloths s . , curtain , wallpapers, and other flammable materials to avoid fires

• Using an external power cord connection is not allowed.

• When the oven ms -is operating at a high temperature, do not insert plastic dishes, bowls, protection fil or those non resistant to high

temperature materials . into the appliance

• The appliance should be placed on a horizontal and stable surface . Do not place on plastic, during operation boards, or any other

easily heated, easy-wear surfaces.

• The water tank be filled with water above the MAX line.should not

• Do not place the appliance against a . wall or another appliance A minimum of all around the appliance is required. Do 10cm of space

not place anything the top of the appliance.at

• Do not use the appliance beyond the specifications of this manual.

• Do not use this product unattended.

• This appliance can be used by children aged 8 years and above, and also persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in

a safe way and understand the hazards involved. the appliance. Cleaning and user maintenance Make sure children do not play with

should not be performed by childr is properly en unless they are older than 8 and supervised.

Product specificaties

Merk:	Eurochef
Categorie:	Friteuse
Model:	OES18

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