Cola Diana Ceramic Handleiding

Cola Kachel Diana Ceramic

Lees hieronder de 📖 handleiding in het Nederlandse voor Cola Diana Ceramic (16 pagina's) in de categorie Kachel. Deze handleiding was nuttig voor 27 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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Installation,

use and maintenance manual

Woodburning cooker

model DIANA CERAMICA

Read the instructions carefully before installation and startup.

48.41.30.060.EN-07/09

DIANA

1 –GENERAL INFORMATION

1.1 Introduction

1.2 Safety rules

1.3 Technical description

1.3.1 Fire door and ash pan

1.3.2 Primary air ﬂow control

1.3.3 Stainless steel oven base plate

1.3.4 Oven

1.3.5 Oven bypass damper

1.3.6 Secondary air ﬂow control

1.3.7 Cast iron hotplate

1.4 Permitted and prohibited fuels

1.5 Accessories supplied

1.6 Reference standards

1.7 Dataplate

1.8 Instructions for ordering replacement parts

1.9 Disposal of the cooker

2 –TRANSPORT AND INSTALLATION

2.1 Packing, handling, shipment and transport

2.2 Plinth panels assembly

2.3 Ceramic tile assembly instructions

2.4 Installation instructions

2.5 Connection to the ﬂue

2.6 Room ventilation

2.7 Bottom ﬂue gas baﬄe

2.8 Advice on flues and connections

3 – USE OF THE COOKER

1 Introduction

3.2 Adjusting the combustion air flow

3.3 First lighting

3.4 Lighting and refuelling the cooker

3.5 Normal operation

3.6 Slow burning operation

3.7 Warm weather operation

3.8 Operation of the oven

3.9 Idle/summer period

4 – ROUTINE CLEANING AND MAINTENANCE OF THE COOKER

4.1 Ash removal

4.2 Cleaning the glass

4.3 Cleaning the cast iron hotplate

4.4 Cleaning the oven and the ﬂue gas baﬄe

4.5 Cleaning the pipes and the ﬂue

5 – TROUBLESHOOTING

5.1 The cooker does not work

5.2 The cooker is diﬃcult to light

5.3 Smoke leakage

5.4 The glass gets dirty quickly

5.5 Condensation in the firebox

5.6 The oven does not heat up

6– ATTACHMENTS

6.1 Warranty certiﬁcate

6.2 CE marking information

DIANA

1 –GENERAL INFORMATION

1.1 Introduction

Dear Customer,

First of all we wish to thank you for the trust placed in us by purchasing one of our products. Please read and

carefully follow the advice given in this installation, use and maintenance manual in order make best use of the

product.

Make sure:

- that the cooker is installed, tested and cleaned in accordance with the instructions given

in this manual and in compliance with applicable local regulations, including the

requirements of National and European standards; failure to do so will void the product

warranty.

- that the ﬂue is inspected by a specialised technician.;

For operating faults, doubts or problems, please contact your nearest service centre.

1.2 Safety rules

- Read and follow the instructions given in the installation, use and maintenance manual

- Connect the stove to an approved ﬂue not shared with other appliances.

- Make sure the stove is cold before carrying out any cleaning or maintenance.

- Do not use ﬂammable liquids or substances such as alcohol or hydrocarbons to light the stove.

- The stove is suitable for intermittent combustion and must only be used

with fuels having the characteristics described in this manual.

- The room where the stove is installed must have openings or air inlets communicating

with the outside of the house and able to ensure a suﬀicient air change.

- Never close the combustion air inlet and fume outlet openings.

- Do not handle easily ﬂammable or explosive substances in the vicinity of the stove

when it is operating.

- During operation, the intense heat generated by combustion of the wood makes the outside surfaces of

the stove very hot, and in particular the ﬁre door, handle, fume exhaust pipe and cover.

Therefore avoid contact with these parts without suitable protection.

- Keep objects which are not heat resistant at a suitable distance.

- Clean the ash pan regularly.

- Hot ashes must not be put in waste bins or left unattended outdoors.

- Warn children and guests about the hazards described above.

- In case of operation anomalies, relight the stove only after eliminating

the cause of the problem.

- The oven/food-warmer must only be used for its intended purpose, i.e. for

heating and/or cooking food; any other use is deemed improper and hazardous.

Cola s.r.l. declines any liability for problems, breakage or accidents caused by failure to follow or apply

the instructions contained in this manual.

Product specificaties

Merk:	Cola
Categorie:	Kachel
Model:	Diana Ceramic
Apparaatplaatsing:	Vrijstaand
Kleur van het product:	Beige
Gewicht:	216000 g
Breedte:	846 mm
Diepte:	550 mm
Hoogte:	856 mm
Uitlaat aansluiting diameter:	150 mm
Materiaal behuizing:	Cast iron, Steel
Soort materiaal (bovenkant):	Gietijzer
Aantal branders/kookzones:	2 zone(s)
Met oven:	Ja
Stroombron:	Nee
Vermogen:	- W
Materiaal pannensteun:	Gietijzer
Thermostaat:	Ja
Instelbare temperatuur:	Ja
Certificering:	CE, EN 12815
Convectie:	Ja
Meegeleverde haardplaat:	Ja
Efficientie:	72.58 procent
Stroomverbruik (typisch):	12860 W
Geschikt voor ruimtevolume tot:	260 m³
Brandstof:	Kaphout
Coating behuizing:	Keramisch
Aslade:	Ja
Oven afmetingen:	240 x 450 x 325 mm
Schoorsteentrek (min):	10 Pa
Brandhout inname:	3.96 kg/h
Afmeting haard (BxDxH):	352 x 245 x 40 mm