Candy CIKC30 Handleiding

Candy Fornuis CIKC30

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Pagina 1/46
Thank you for purchasing the Candy induction hob. Please read this instruction manual
carefully before using the hob and keep it in a safe place for future reference.
Instructions Manual For Induction Hob
ENGLISH
Manuel d’instructions pour plaque à induction
FRANÇAIS
Content
1.
Foreword ............................................................................................................ 3
1.1Safety Warnings ...................................................................................... 3
1.2Installation ............................................................................................. 3
1.2.1Electrical Shock Hazard ............................................................... 3
1.2.2Cut Hazard ............................................................................... 3
1.2.3Important safety instructions .......................................................... 3
1.3Operation and maintenance ........................................................................ 4
1.3.1Electrical Shock Hazard ............................................................... 4
1.3.2Health Hazard ........................................................................... 4
1.3.3Hot Surface Hazard .................................................................... 5
1.3.4Cut Hazard ............................................................................... 5
1.3.5Important safety instructions .......................................................... 5
2.
Product Induction ................................................................................................. 7
2.1Top View ............................................................................................... 7
2.2Control Panel .......................................................................................... 7
2.3Working Theory ....................................................................................... 7
2.4Before using your New Induction Hob ............................................................. 8
2.5Technical Specification .............................................................................. 8
3.
Operation of Product ............................................................................................. 8
3.1Touch Controls ........................................................................................ 8
3.2Choosing the right Cookware ....................................................................... 9
3.3How to use .......................................................................................... 10
3.3.1Start cooking........................................................................... 10
3.3.2Finish cooking ......................................................................... 11
3.3.3Locking the Controls .................................................................. 11
3.3.4Timer control........................................................................... 11
3.3.5Using the Boost function ............................................................. 12
3.3.6Default working times ................................................................ 13
4.
Cooking Guidelines ............................................................................................ 13
4.1Cooking Tips ........................................................................................ 13
4.1.1Simmering, cooking rice ............................................................. 13
4.1.2Searing steak .......................................................................... 13
4.1.3For stir-frying .......................................................................... 14
4.2Detection of Small Articles ........................................................................ 14
5.
Heat Settings ..................................................................................................... 14
6.
Care and Cleaning .............................................................................................. 15
7.
Hints and Tips ................................................................................................... 15
8.
Failure Display and Inspection .............................................................................. 16
9.
Installation ........................................................................................................ 18
9.1Selection of installation equipment ............................................................... 18
9.2Before installing the hob, make sure that .......................................................
19
9.3After installing the hob, make sure that ......................................................... 19
9.4Before locating the fixing brackets ............................................................... 19
9.5Adjusting the bracket position .................................................................... 20
ENGLISH


Product specificaties

Merk: Candy
Categorie: Fornuis
Model: CIKC30
Apparaatplaatsing: Ingebouwd
Soort bediening: Touch
Kleur van het product: Zwart
Ingebouwd display: Ja
Timer: Ja
Gewicht: 5000 g
Breedte: 288 mm
Diepte: 520 mm
Hoogte: 56 mm
Gewicht verpakking: 6000 g
Breedte verpakking: 392 mm
Diepte verpakking: 610 mm
Hoogte verpakking: 115 mm
Soort materiaal (bovenkant): Glaskeramiek
Vermogen brander/kookzone 2: 1800 W
Vermogen brander/kookzone 1: 1800 W
Aantal branders/kookzones: 2 zone(s)
Type kookplaat: Inductiekookplaat zones
Aantal gaspitten: 0 zone(s)
Aantal elektronische kook zones: 2 zone(s)
Controle positie: Front / Top front
Aangesloten lading (elektrisch): 3500 W
Installatie compartiment breedte: 268 mm
Installatie compartiment diepte: 500 mm
Installatie compartiment hoogte: 52 mm
Aangesloten lading (gas): - W
Type timer: Digitaal
Breedte kookplaat: 28.8 cm
Aantal gelijktijdig te gebruiken kookzones: 2
Voedingsbron brander/kookzone 1: Electrisch
Voedingsbron brander/kookzone 2: Electrisch
Voedingsbron brander/kookzone 3: Gas
Voedingsbron brander/kookzone 4: Gas
Kookzone 1 boost: 2000 W
Kookzone 2 boost: 2000 W
Knopenkleur: Nikkel
Kookzone 1 vorm: Rond
Kookzone 2 vorm: Rond
AC-ingangsspanning: 220 - 240 V
AC-ingangsfrequentie: 50-60 Hz
Inbouw afzuigkap: Nee
Afdekplaat: Nee
Voedingsbron brander/kookzone 5: Gas
Voedingsbron brander/kookzone 6: Gas

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