Bertazzoni MAST486GGASXELP Handleiding

Bertazzoni Fornuis MAST486GGASXELP

Lees hieronder de 📖 handleiding in het Nederlandse voor Bertazzoni MAST486GGASXELP (2 pagina's) in de categorie Fornuis. Deze handleiding was nuttig voor 21 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

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MAST486GGASXT

MASTER SERIES ALL-GAS RANGE 48” 6 BURNERS + ELECTRIC GRIDDLE

STAINLESS STEEL FINISH

www.bertazzoni.com

MAINTOP FEATURES

Maintop 6 Monobloc brass burners + stainless steel

griddle with cover

Burner power

2 power burners 1300 - 19000 BTU

1 large burner 2500 - 10400 BTU

2 medium burners 1500 – 5900 BTU

1 simmer burner 750 – 3500 BTU

Griddle power 1100 W

Knobs Metal

Ignition system Electric with thermocouple safety device

Grates Cast iron

Included accessories

1” stainless steel island trim

Wok ring

Simmer ring

OVEN FEATURES

Oven type Gas oven with infrared gas broiler

Burner power

Main: Bake element 3500-14000 BTU

Main: Broiler element 9000 BTU

Aux: Bake element 2400-7000 BTU

Oven volume Main 4.7 cu.ft - Aux 2.4 cu.ft

Convection Dual horizontal fans

Functions - Main oven Bake – Convection Bake - Broil

Functions - Aux oven Bake

Oven door Tempered edge-to-edge triple glass

Oven door hinges Soft-close

Included accessories

Main oven: 3 wire shelves

1 set of telescopic glides

Aux oven: 2 wire shelves

1 set of telescopic glides

Baking tray with grill trivet

TECHNICAL SPECIFICATIONS

Electrical supply 120V 60 Hz - 1200W

10 Amp dedicated circuit

Power connection NEMA 5-15P plug with 59” cord

Certification CSA

Warranty 2 years parts & labor

Gas type and conversion

Bertazzoni ranges are available in NG

(standard) or LPG (selected models). A gas

conversion kit is included with every range.

OPTIONAL ACCESSORIES

TKP48X Toe kick

CIG36 Cast iron griddle

901471 Set of telescopic glides for oven rack

901272 Bertazzoni white porcelain baking dish

BGH48 4" backguard

Counter-deep maintop for flush installation with kitchen

countertops and cabinets

6 Monobloc brass burners

Stainless steel electric griddle and cover

Two 19000 BTU power burners with dual ring flame

delivering fastest time-to-boil in class

4.7 cu.ft main gas oven with dual horizontal convection fans

for even baking and roasting on 7 shelf levels

2.4 cu.ft auxiliary gas oven

Extra-large high-power infared gas broiler for broiling and

grilling

Elegant temperature gauge for control of oven temperature

during pre-heating and baking

Smooth-glide telescopic racks

Soft-close oven door with edge-to-edge tempered glass

MAST486GGASXT

MASTER SERIES ALL-GAS RANGE 48” 6 BURNERS + ELECTRIC GRIDDLE

STAINLESS STEEL FINISH

www.bertazzoni.com

25"

⁄

21"

⁄

3" 3⁄4 - 5" 1⁄2

32"

⁄

3" 7⁄16

2" 7⁄16

23" 7⁄8

3" 11⁄16

GAS

ELECTRIC

25"

⁄

48"

13"

18"

25"

min

31"

max

35"

⁄

min

37"

⁄

max

Disclaimer: while every effort has been made to insure the accuracy of the information contained in this document, Fratelli Bertazzoni reserves the right to change any part of the information at any

time without notice. Fratelli Bertazzoni, Bertazzoni and the winged wheel brand icon are registered trademarks of Bertazzoni Spa.

48"

37" 1⁄ MAX2 MIN -

35" 3⁄4

27" 3⁄8

48"

ELECTRICAL LINE

A properly-grounded horizontally- mounted electri cal receptacle

should be installed no higher than 3” (7.6 cm) above the floor, no

less than 2” (5 cm) and no more than 8” (20,3 cm) from the left

side (facing product). Check all local code requirements.

GAS LINE