Azkoyen Vitro S5 Handleiding
Azkoyen
Koffiezetapparaat
Vitro S5
Bekijk gratis de handleiding van Azkoyen Vitro S5 (33 pagina’s), behorend tot de categorie Koffiezetapparaat. Deze gids werd als nuttig beoordeeld door 67 mensen en kreeg gemiddeld 4.5 sterren uit 34 reviews. Heb je een vraag over Azkoyen Vitro S5 of wil je andere gebruikers van dit product iets vragen? Stel een vraag
Pagina 1/33
USER MANUAL
«VITRO S5»
ESPRESSO
REFERENCE MANUAL: 81044280; EDICIÓN 09-2017
User Manual
- 2 -
User Manual
- 3 -
INDEX
CAUTIONS ................................................................................................................................ 4
CHAPTER 1. GENERAL CHARACTERISTICS ........................................................................ 7
1.1.- Description of the VITRO S5 line. .................................................................................. 7
1.2.- Main characteristics ....................................................................................................... 7
1.3.- Description of the main components .............................................................................. 8
CHAPTER 2. INSTALLATION AND START-UP .................................................................... 11
2.1.- Choosing a machine location ....................................................................................... 11
2.2.- Levelling ....................................................................................................................... 11
2.3.- Electrical installation .................................................................................................... 11
2.4.- Water inlet .................................................................................................................... 11
2.5.- Machine installation on a STAND. ............................................................................... 11
2.6.- Changing the product and price sign ........................................................................... 14
2.7.- Start-up ........................................................................................................................ 14
2.8.- Load level labels of the hoppers .................................................................................. 15
CHAPTER 3. FILLING THE MACHINE ................................................................................... 17
3.1.- Initial filling with soluble product ................................................................................... 17
3.2.- Filling with coffee beans ............................................................................................... 17
3.3.- Initial filling with water .................................................................................................. 17
3.4.- Initial programming ...................................................................................................... 17
CHAPTER 4. CONFIGURATION AND PROGRAMMING ...................................................... 19
4.1.- What is programming? ................................................................................................. 19
4.2.- Programming control unit ............................................................................................. 19
4.3.- Direct access to a function. .......................................................................................... 20
4.4.- List of functions ............................................................................................................ 20
4.5.- Service programming. .................................................................................................. 22
CHAPTER 5. ANOMALY CONTROL AND MAINTENANCE ................................................. 25
5.1.- Reset ........................................................................................................................... 25
5.2.- Possible incidents during a service. ............................................................................. 25
5.3.- Service Meters ............................................................................................................. 25
5.4.- Disassembly of the coffee bean unit ............................................................................ 26
5.5.- Adjustments and regulation ......................................................................................... 26
CHAPTER 6. CLEANING THE MACHINE. ............................................................................. 29
6.1.- Components that require regular cleaning ................................................................... 29
6.2.- Cleaning cycle for the group brewing chamber ............................................................ 30
6.3.- Exterior cleaning .......................................................................................................... 31
Product specificaties
| Merk: | Azkoyen |
| Categorie: | Koffiezetapparaat |
| Model: | Vitro S5 |
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