Anets MX-14XD Handleiding

Anets Friteuse MX-14XD

Lees hieronder de đź“– handleiding in het Nederlandse voor Anets MX-14XD (28 pagina's) in de categorie Friteuse. Deze handleiding was nuttig voor 25 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/28
Anets, Inc PO Box 501, Concord, NH 03302-0501
Tel: 603-225-6684 Fax: 603-225-5231
FRYER
Models
MX-14E, MX-14-2E,
MX-7E,
MX-14AA, MX-14-2AA,
MX-7A
Installation,
User Operation,
&
Maintenance
Manual
MX-14E shown with optional casters
DANGER
Improper installation, adjustment, alteration, service, or maintenance can
cause property damage, injury or death. Read the installation, operating
and maintenance instructions thoroughly before installing or servicing this
equipment.
WARNING
After installation of this equipment, immediately contact your local gas
supplier to obtain information about what action to take whenever any
person smells gas. Post this information in a prominent location.
Keep this Manual in a Convenient Location for Reference
The Anets GoldenLine
Quality Equipment For The Restaurant, Supermarket, and Bakery Industries
!
FOR YOUR SAFETY
DO NOT store or use gasoline or other flammable vapors
or liquids in the vicinity of this or any other appliance.
!
!
CONTENTS
Shipping Container Inspection .......................................................
3
Fryer Gas Supply Specifications ....................................................
4
Fryer Electrical Specifications .......................................................
5
Figure 1 - Fryer MX-14E Wiring Diagram ............................
5
Code Requirements ......................................................................
6
Figure 2 - Fryer Site Installation Requirements .......................
6
Installation Requirements
...............................................................
7
Installation Instructions ..................................................................
7
Leg Installation Instructions .....................................................
7
Figure 3 - Typical Leg Installation .........................................
8
Leg Leveling Instructions .........................................................
8
Caster Installation Instructions .................................................
8
Figure 4 - Typical Caster Installation .....................................
9
Caster Leveling Instructions ....................................................
9
Fryer Restraining Device Installation Instructions
..................... 10
Gas & Electric Connection Instructions .......................................
10
Fryer Operating Instructions ........................................................ 11
Fryer Preparation For Use (“Boil Out” Instructions) ..............
12
Figure 5
- Draining the Kettle
...............................................
12
Lighting Procedure
................................................................
13
Figure 6 - Gas Control Valve & Knob Positions ...................
13
Shutdown Procedure ............................................................
14
Food Product Frying Time Charts
.................................... 15, 16
Daily Cleaning Procedure ....................................................... 17
Monthly Maintenance Instructions
.......................................... 18
Fryer Troubleshooting Guide
.................................................
19 - 26
Fryer Warranty
............................................................................ 27
2
SHIPPING CONTAINER INSPECTION
1
. Carefully examine the shipping container for external damage. When damage is noted, notify the
delivery carrier immediately. Save all packing materials for damage claim examination.
2
. If no external damage is noted, remove the shipping container from the fryer and examine the fryer
carefully for damage. Place the fryer in a safe location, if damage is noted, so that the freight damage
claims adjuster can examine the fryer.
3
. Save the shipping container for use during leg/ caster installation. Refer to the Installation Instructions
for that procedure.
Models Covered By This Manual
Standard Accessories furnished in the shipping carton with this fryer include:
Models MX-14AA, -14-2AA, MX-14E, and MX-14-2E Models MX-7A and MX-7E
2 Fryer Baskets 1 Screen 1 Fryer Basket 1 Screen
4 Adjustable Legs 1 Basket Hanger* 4 Adjustable Legs 1 Basket Hanger*
1 Drain Valve Extension 2 Basket Lift Frames ** 1 Drain Valve Extension 1 Basket Lift Frame **
1 Cleanout Rod 1 Cleanout Rod
*- Basket Hanger for MX-14E, MX-14-2E, or MX-7E only.
** - Basket Lift Frame for MX-14AA, MX-14-2AA, or MX-7A only.
NOTE: Other available optional equipment may include a sediment tray; a microprocessor-based cooking
computer with shortening melter, boil-out mode, and digital timers (Fri-tronic
®); a built-in filter system
(Filtronic
™
II or Filter Mate
™
); a fryer cover; a drain table; a front drain tray; or four casters.
NOTE: A Parts List for each
Anets
Fryer is among the items shipped with each fryer.
If an addi-
tional copy of this list is needed, please contact the factory as directed on the back cover.
3
!DANGER
Read these specifications, Code Requirements, Installation Requirements, Instal-
lation Instructions, and Operating Instructions very carefully. Failure to follow the
Instructions could cause the fryer to malfunction
.
A fryer malfunction can result in
property damage, serious bodily injury, or death.
MX-14E High Efficiency Stainless Steel Fryer
MX-14-2E
MX-14-7E
Hig
h
Efficie
n
cy Stainless Stee
l
Spl
i
t Pot Frye
r
High Efficiency Stainless Steel Half Size Fryer
M
X
-14
A
Hig
h
E
ff
i
ciency Stainless Stee
l
F
r
ye
r
W
i
t
h
Autom
a
tic Lifts
MX-14-2AA
High Efficiency Stainless Steel Split Pot Fryer With Automatic Lifts
M
X
-7
A
H
i
g
h
E
ff
i
ci
e
n
cy St
a
i
n
l
e
ss St
e
e
l
H
a
lf Size F
r
y
e
r
W
i
t
h
A
utom
a
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i
c
L
i
fts

Product specificaties

Merk: Anets
Categorie: Friteuse
Model: MX-14XD

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