AEG OB6SM261UB Handleiding

AEG Magnetron OB6SM261UB

Lees hieronder de 📖 handleiding in het Nederlandse voor AEG OB6SM261UB (20 pagina's) in de categorie Magnetron. Deze handleiding was nuttig voor 7 personen en werd door 4 gebruikers gemiddeld met 4.5 sterren beoordeeld

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OB6SM261UB

EN Microwave OvenUser Manual

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2 ENGLISH

Welcome to AEG! Thank you for choosing our appliance.

Get usage advice, brochures, trouble shooter, service and repair information at

aeg.com/support

For more recipes, hints, troubleshooting download My AEG Kitchen app.

Subject to change without notice.

CONTENTS

• This appliance can be used by children aged from 8 years and

above and persons with reduced physical, sensory or mental

capabilities or lack of experience and knowledge if they have

been given supervision or instruction concerning use of the

appliance in a safe way and understand the hazards involved.

Children should be supervised to ensure that they do not play

with the appliance. Cleaning and user maintenance shall not be

made by children unless they are aged from 8 years and above

and supervised.

• This appliance is not intended for use at altitudes above 2000m.

• IMPORTANT! IMPORTANT SAFETY INSTRUCTIONS: READ

CAREFULLY AND KEEP FOR FUTURE REFERENCE.

• WARNING! Do not use the appliance without the turntable and

turntable support. Do not use the appliance when empty.

• WARNING! If the door or door seals are damaged, the oven must

not be operated until it has been repaired by a competent person.

• WARNING! It is hazardous for anyone other than a competent

1. SAFETY INFORMATION

1. SAFETY INFORMATION ................................................................................ 2

2. INSTALLATION

............................................................................................... 5

3. PRODUCT DESCRIPTION

............................................................................. 7

4. BEFORE FIRST USE

...................................................................................... 9

5. OPERATION

..................................................................................................10

6. COOKING CHARTS

.......................................................................................12

7. HINTS AND TIPS

...........................................................................................15

8. TROUBLESHOOTING

...................................................................................16

9. TECHNICAL INFORMATION

.........................................................................17

10. ENERGY EFFICIENCY

................................................................................17

11. ENVIRONMENT CONCERNS

.....................................................................17

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