Smeg SUK61MPX5 Handleiding
Pagina's 24 Engels Fornuis
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Table of Contents
1. Instructions for proper use................................................................................................................................. 4
2. DISPOSAL INSTRUCTIONS – OUR ENVIRONMENT POLICY ........................................................................... 5
3. AVERTISSEMENTS POUR LA SÉCURITÉ.......................................................................................................... 6
4. INTENDED USE OF THE APPLIANCE ................................................................................................................ 6
5. GETTING TO KNOW YOUR APPLIANCE ............................................................................................................ 7
6. BEFORE FIRST USE ............................................................................................................................................ 7
7. FRONT CONTROL PANEL ................................................................................................................................... 8
8. USE OF THE HOB ............................................................................................................................................... 10
8.1 Lighting of the hob burners ................................................................................................................................................10
8.2 Practical advice for using the hob burners .........................................................................................................................10
8.3 Diameter of the vessels to be used on each burner ..........................................................................................................10
9. USE OF THE OVEN ............................................................................................................................................ 11
9.1 Warnings and general advice ............................................................................................................................................11
9.2 Cooling system ..................................................................................................................................................................11
9.3 Use of the electric grill .......................................................................................................................................................11
9.4 How to use the grill ............................................................................................................................................................12
9.5 Warning ..............................................................................................................................................................................12
9.6 Storage compartment ........................................................................................................................................................12
10. AVAILABLE ACCESSORIES ........................................................................................................................... 13
11. ELECTRONIC PROGRAMMER ....................................................................................................................... 14
11.1 Clock adjustment .............................................................................................................................................................14
11.2 Semiautomatic cooking ....................................................................................................................................................14
11.3 Automatic cooking ...........................................................................................................................................................14
11.4 End of cooking .................................................................................................................................................................14
11.5 Minute Counter ................................................................................................................................................................15
11.6 Adjusting alarm volume ...................................................................................................................................................15
11.7 Switching off the alarm ....................................................................................................................................................15
11.8 Cancellation of set data ...................................................................................................................................................15
11.9 Changing the set data ......................................................................................................................................................15
12. CLEANING AND MAINTENANCE .................................................................................................................... 16
12.1 Cleaning stainless steel ...................................................................................................................................................16
12.2 Ordinary daily cleaning ....................................................................................................................................................16
12.3 Food stains or residues ...................................................................................................................................................16
12.4 Cleaning of the hob components .....................................................................................................................................16
12.5 Cleaning of oven ..............................................................................................................................................................16
12.6 Door glass ........................................................................................................................................................................17
12.7 Pyrolysis: automatic oven cleaning ..................................................................................................................................17
12.8 Before starting the automatic cleaning cycle ...................................................................................................................17
12.9 Programming the automatic cleaning cycle .....................................................................................................................18
13. EXTRAORDINARY MAINTENANCE ................................................................................................................ 19
13.1 Lubrication of the taps .....................................................................................................................................................19
13.2 Replacement of light bulb ................................................................................................................................................19
13.3 Removing the door ..........................................................................................................................................................19
13.4 Oven door joint ................................................................................................................................................................19
14. INSTALLING THE APPLIANCE ........................................................................................................................ 20
14.1 Electrical connection ........................................................................................................................................................20
14.2 Ventilation requirements ..................................................................................................................................................21
14.3 Combustion gas discharge ..............................................................................................................................................21
14.4 Connecting to natural and LPG gas .................................................................................................................................21
15. ADAPTATION TO DIFFERENT TYPES OF GAS ............................................................................................. 22
15.1 Replacement of nozzles on the hob ................................................................................................................................22
15.2 Burner and nozzle characteristics table ...........................................................................................................................23
15.3 Arrangement of the burners on the hob ...........................................................................................................................23
16. FINAL OPERATIONS ........................................................................................................................................ 24
16.1 Regulation of the hob burner minimum level for natural gas ...........................................................................................24
16.2 Regulation of the hob burner minimum level for LPG ......................................................................................................24
16.3 Mounting the rear top skirtboard (where applicable) .......................................................................................................24
16.4 Wall fixing ........................................................................................................................................................................24
INSTRUCTIONS FOR THE USER
Alle foutcodes Smeg Fornuis 47 foutcodes uit 38 handleidingen, met hun betekenis.
Product specificaties
| Merk: | Smeg |
| Categorie: | Fornuis |
| Model: | SUK61MPX5 |
| Kleur van het product: | Roestvrijstaal |
| Breedte: | 600 mm |
| Diepte: | 600 mm |
| Hoogte: | 900 mm |
| Vermogen brander/kookzone 2: | 1000 W |
| Vermogen brander/kookzone 3: | 1750 W |
| Vermogen brander/kookzone 1: | 1750 W |
| Aantal branders/kookzones: | 4 zone(s) |
| Type kookplaat: | Gaskookplaat |
| Electronische ontsteking: | Ja |
| Type brander/kookzone 1: | Klein |
| Type brander/kookzone 2: | Medium |
| Type brander/kookzone 3: | Groot |
| Totale binnen capaciteit (ovens): | 54 l |
| Voedingsbron oven: | Electrisch |
| Met oven: | Ja |
| Vermogen: | 2800 W |
| Koken: | Ja |
| Veiligheidsklep: | Ja |
| Type brander/kookzone 4: | Extra groot |
| Vermogen brander/kookzone 4: | 3500 W |
| Type product: | Vrijstaand fornuis |
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