Gaggenau BS485611 Handleiding

Gaggenau Oven BS485611

Lees hieronder de đź“– handleiding in het Nederlandse voor Gaggenau BS485611 (60 pagina's) in de categorie Oven. Deze handleiding was nuttig voor 53 personen en werd door 2 gebruikers gemiddeld met 4.5 sterren beoordeeld

Pagina 1/60
Gaggenau Use and care manual
BS 470/471 611
BS 474/475 611
BS 484/485 611
Combi-steam oven
2
Table of Contents
Use and care manual
9 Safety Definitions 3
IMPORTANT SAFETY INSTRUCTIONS 4
Proper Installation and Maintenance 4
Fire Safety 4
Burn Prevention 5
Child Safety 6
Cleaning Safety 6
Cookware Safety 7
Proposition 65 Warning 7
Causes of Damage 8
Environmental protection 8
Saving energy 8
Getting to know the appliance 9
Combi-steam oven 9
Displays and controls 10
Symbols 10
Colors and display 11
Automatic door opening 11
Additional information and 11( )
Cooling fan 11
Program selection positions 12
Accessories 13
Special accessories 14
Before first use 14
Setting the language 14
Setting the time format 15
Setting the time 15
Setting the date format 15
Setting the date 15
Setting the temperature unit 15
Setting the water filter 15
Setting water hardness 16
Completing initial set-up 16
Calibrating 16
Cleaning the door panel 17
Cleaning accessories 17
Water filter 17
Operation with or without water filter 17
Change water filter 17
Activating the appliance 18
Standby 18
Activate appliance 18
Operating the appliance 18
Oven interior 18
Inserting accessories 19
Turning on 19
Misting 19
Steam removal 19
After every use 20
Safety shut-off 20
Timer functions 20
Launching the timer menu 20
Timer 20
Stopwatch 21
Cooking time 21
End of cooking time 22
Sabbath mode 23
Sabbath mode 23
Yom Tov mode 24
Personal recipes 25
Recording a recipe 25
Programming a recipe 25
Entering a name 26
Starting a recipe 26
Change recipe 26
Deleting a recipe 26
Core temperature probe 27
Stick the core temperature probe into the food 27
Setting the core temperature 27
Core temperature guidelines 28
Childproof lock 29
Activating the child lock 29
Deactivating the child lock 29
Factory setting 30
Cleaning and maintenance 32
Cleaning agents 32
Cleaning program 33
Drying program 35
Descaling program 36
Troubleshooting 38
Power cut 39
Demo mode 39
Replacing the oven interior lamp 39
Customer service 40
3
Tables and tips 41
Vegetables 41
Fish 42
Fish – low-temperature steaming 43
Meat – cooking at higher temperatures 44
Meat/poultry – low-temperature cooking 45
Poultry 46
Sous-vide cooking 47
Grilling 50
Side dishes 51
Desserts 51
Other 52
Baked goods 52
Dough proving (leaving to rise) 54
Refreshing (warming up) 54
Defrosting 55
Preserving 55
Extracting juice (soft fruits) 56
Preparing yoghourt 56
Preparing bulky food 57
Acrylamide in foodstuffs 57
Additional information on products, accessories,
replacement parts and services can be found at
www.gaggenau.com and in the online shop
www.gaggenau.com/zz/store
9 Safety Definitions
Saf et y Def i ni t i ons
9WARNING
This indicates that death or serious injuries may
occur as a result of non-observance of this
warning.
9CAUTION
This indicates that minor or moderate injuries may
occur as a result of non-observance of this
warning.
NOTICE: This indicates that damage to the appliance
or property may occur as a result of non-compliance
with this advisory.
Note: This alerts you to important information and/or
tips.


Product specificaties

Merk: Gaggenau
Categorie: Oven
Model: BS485611

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